Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, steak marinade. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. The Best Steak Marinade This chimichurri marinade is packed with flavors of cilantro, lime, chili flakes and lots of spices.
Steak marinade is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Steak marinade is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have steak marinade using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak marinade:
- Take marinade
- Prepare minced garlic
- Get Worcester sauce
- Prepare balsamic vinegar
- Prepare soy sauce
- Get vegetable oil
- Make ready pepper
Add … How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended. Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag. Pour marinade over steaks, seal bag while. Steak marinade refers to a combination of ingredients added to steak to tenderize and add flavor.
Instructions to make Steak marinade:
- Marinade overnight
- To cook heat oven to 500. Place a cast iron skillet over high heat. Place steaks in middle of dry hot skillet and cook 1-2 mins without moving. Turn and cook another 1-2 mins.
- Remove from skillet and place in oven on broil pan. Cook 3-5 mins until done as desired. Rare is 120°F. Med rare is 125. Med is 130.
- Remove and cover loosely with foil and let rest 5-10 mins. Temp will rise 5-10 degrees. Serve.
Pour marinade over steaks, seal bag while. Steak marinade refers to a combination of ingredients added to steak to tenderize and add flavor. Steak marinade can be made of liquids, like my recipe below, or a … Combine marinade with steak in a ziplock freezer bag, and toss until the steak is evenly coated in the marinade. Carefully press out any extra air that might be in the … A basic balsamic vinaigrette is a no-think marinade that is always a good choice for steak, especially when you serve the meat in a salad. RELATED: Balsamic Marinated … The marinade itself is very simple, using just a little pepper, onion, and garlic for spice.
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