Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef stew. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Stew is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beef Stew is something that I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have beef stew using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
- Make ready 2 tomatoes
- Prepare 1 potato
- Get Half onion
- Make ready Tomato sauce
- Prepare Black pepper
- Make ready 250 g beef
- Make ready Some peppercorn
- Prepare 1 bay leaf
- Prepare Soy sauce
- Prepare 1 little salt
Once the liquid has been absorbed, add the stock, bay leaves and a splash of Worcestershire sauce. Season the beef with some of the salt and pepper and coat with flour. In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes.
Steps to make Beef Stew:
- Saute onion then add in beef.Stir fry until beef turns golden brown.Add two glass of water.Season with siy sauce salt.Drop peppercorns and bayleaf.Let it simmer until the beef half done.
- Then add potato and tomato sauce.Cook again.Add tomatoes last if you want to half cook..Simmer until sauce thickens.Season according to your taste
In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. Stroganoff, goulash, oxtail, daube - many cultures across Europe have their own version of the humble beef stew, probably because it is so simple to make and yet wonderfully rewarding. Enriched with pearl barley or cooked with dumplings, it can be the ultimate one-pot meal.
So that is going to wrap this up for this exceptional food beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
