Hawaiian Steak Sandwich
Hawaiian Steak Sandwich

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hawaiian steak sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hawaiian Steak Sandwich is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Hawaiian Steak Sandwich is something that I have loved my whole life.

Discover Our Sriracha Seasoning Blasted Crust For Unreserved, Unapologetic Spice. Layer on the roast beef and then the cheese over the rolls. Place the top halves of the rolls on the cheese. In a small saucepan over medium-low heat, melt the butter with the lemon pepper, mustard.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hawaiian steak sandwich using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hawaiian Steak Sandwich:
  1. Prepare water
  2. Prepare packed brown sugar
  3. Prepare soy sauce
  4. Make ready –2 tablespoons honey
  5. Take large clove of garlic, finely minced
  6. Take ground ginger
  7. Prepare tablespoons
  8. Get cornstarch 1/4 cup cold water
  9. Take Flank steak cut thin
  10. Get Canned pineapple chunks
  11. Make ready Bacon
  12. Prepare Buns of your choice

You want the parchment to hang over a bit. Hawaiian Beef Teriyaki This Hawaiian Beef Teriyaki is one of my favorite meals, and one that reminds me of my time living in Hawaii. The tender sliced beef soaks up the homemade teriyaki sauce and creates a sweet, almost candy-like flavor. Served with a simple side of rice or a traditional Hawaiian plate lunch, this beef is my family's favorite!

Instructions to make Hawaiian Steak Sandwich:
  1. For Teriyaki Sauce Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat. In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan.
  2. For Flank Steak take pineapple juice from can and marinate meat inside a bowl for a couple hours. Take flank Steaks out lightly cover in salt pepper and garlic powder and place on grill. If no grill available place on stove top and lightly cook in olive oil.
  3. Cook bacon at 400 degrees on baking sheet until fully cook remove and place pineapple chunks on same pan and cook. If your grilling put the pineapple pieces directly on top rack of grill.
  4. Once everything is done remove and build your Sandwich and cover in teriyaki sauce !

The tender sliced beef soaks up the homemade teriyaki sauce and creates a sweet, almost candy-like flavor. Served with a simple side of rice or a traditional Hawaiian plate lunch, this beef is my family's favorite! Whisk pineapple juice, soy sauce, sugar, vinegar, and oil in a small bowl until sugar is dissolved. Cook steak in a tablespoon of butter until done. In the same pan, sprinkle onions and peppers with remaining seasoning and cook until tender.

So that is going to wrap it up with this special food hawaiian steak sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!