Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stewed hamburger steak. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Stewed Hamburger Steak is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Stewed Hamburger Steak is something which I’ve loved my entire life. They’re fine and they look fantastic.
The Japanese version of Salisbury Steak, Stewed Hamburg Steak is made with a mixture of pork mince (ground pork) and beef mince (ground beef), cooked in a sauce … An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress … Stewed Hamburger Steak. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stewed hamburger steak using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Stewed Hamburger Steak:
- Prepare Hamburger patties
- Prepare 250 grams Ground combined pork and beef
- Get 3/4 ▲ Onions
- Prepare 1 ●Egg
- Take 80 to 100 ml ●Milk
- Prepare 100 ml ● Panko
- Get 1 Nutmeg
- Take 1 dash Salt and pepper
- Take Sauce
- Make ready 2 tbsp Flour
- Take 300 to 350 ml Water
- Get 1 Soup stock cubes
- Get 3 tbsp Japanese Worcestershire-style sauce
- Get 5 tbsp Ketchup
- Take 1 tbsp Butter
- Take 1/4 ★ Onion (sliced along the grain)
- Make ready 1 ★ Mushrooms (shiitake, enoki, or shimeji mushrooms)
In a medium bowl, whisk together condensed cream of mushroom soup, whole milk, then stir in freshly chopped parsley. Favorite Hamburger Stew I got this hamburger stew recipe from a woman at our church, Lois Henry, when I needed a way to use up our bounty of home-canned tomatoes. My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months. —Marcia Clay, Truman, Minnesota Brown burgers in large skillet until cooked through. In large saucepan or crockpot, combine all sauce ingredients; mix well.
Steps to make Stewed Hamburger Steak:
- [Preparation] Mince the onion from ▲ and stir fry in vegetable oil until the color becomes golden brown. Mix all ● ingredients and soften the panko.
- Combine Step 1 and the rest of the ingredients to make hamburger patties in a bowl.
- Knead together very well. At this process, try to use only the fingers of your hands to mix the ingredients evenly.
- Spread plastic wrap on a cutting board and round the patties on it. You won't dirty the cutting board if you cover with plastic wrap.
- Slap the patties from step 4 between your palms to eliminate air pockets and shape them into oval shape. Make dents in the middle and brown both sides of the patties on medium heat. Then transfer to a plate. It's fine even the inside is uncooked.
- After frying all the patties, keep the juice in the frying pan, which came out of the patties. Don't discard this.
- Put flour in the pan and roast it on medium heat until the color is golden brown. Keep stirring with a spatula so it doesn't burn.
- Take out the roasted flour from the pan. Stir fry the ★ ingredients with 1 tablespoon of butter until wilted. When the vegetables are wilted, add the roasted flour to the pan and mix well.
- Add water a little at a time to dissolve. Add ground soup stock cube, Japanese Worcestershire-style sauce, ketchup and the juice from Step 6 and bring to a boil.
- Add the hamburger and stew for about 10 - 15 minutes in between medium heat and low heat to cook through the hamburgers, then it is done.
- Garnish with parsley, boiled egg or boiled vegetables! You can freeze it if you made a lot ! To defrost, add a little bit of sake and warm in a pan.
My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months. —Marcia Clay, Truman, Minnesota Brown burgers in large skillet until cooked through. In large saucepan or crockpot, combine all sauce ingredients; mix well. Add burgers and cook over medium-low heat … Stewed Hamburger Steak. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.
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