Chilli Con Carne
Chilli Con Carne

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli con carne. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Chili con carne, meaning "chili with meat", is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. With chunks of chuck roast, browned in bacon fat and cooked with red kidney The Wikipedia has a great write-up on chili con carne if you are interested in exploring its origins and. "Chili con Carne".

Chilli Con Carne is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chilli Con Carne is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chilli con carne using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilli Con Carne:
  1. Make ready 500 grams Minced beef
  2. Get 1 medium Brown onion, chopped
  3. Get 1 Red capsicum, diced
  4. Make ready 3 small cloves garlic, minced
  5. Take 3 medium Tomatoes, diced
  6. Prepare 400 grams Can red kidney beans, washed and drained
  7. Get 400 grams Can condensed tomato soup
  8. Make ready 1 tbsp Ground coriander
  9. Take 1 tbsp Ground cumin
  10. Take 1 tbsp Sweet paprika
  11. Take 1 tbsp Chicken stock powder
  12. Make ready 2 tsp Tomato paste
  13. Prepare 1 tbsp Dried chilli flakes
  14. Take 1 A little vegetable oil for frying
  15. Get 1 Salt and pepper to taste

It has loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the fresh chillies. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.

Steps to make Chilli Con Carne:
  1. Prep all you're veggies. Capsicum, onion and garlic together.
  2. Tomato, beans, soup, herbs, tomato paste, spices and stock powder together in a separate bowl.
  3. Now in a large heavy based pot (medium heat), add a little oil and fry capsicum, onion and garlic for around 5 minutes until onion is softened. Remove and set aside.
  4. Add a little more oil and fry beef mince- chopping as you cook to get rid of lumps. I use a plastic egg flip.
  5. When browned, return capsicum, onion and garlic- along with all other ingredients. Stir well and simmer for 30 minutes, stirring occasionally- until mixture has turned quite thick.
  6. Serve with rice, or guacamole, sour cream and corn chips. - Some corn kernels would be nice through it. - Some say you shouldn't put tomato in a chilli dish like this- they've obviously never tried it! - Cracker of a dish- Enjoy!

This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again. A steaming bowl of smoky chilli con carne is hard to beat.

So that is going to wrap it up for this special food chilli con carne recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!