Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, my mom's game-day chili. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Mom's Game-Day Chili I love this recipe! It can be done in a soup pot or a crockpot, and can be adjusted to suit personal tastes. Hope everyone enjoys it as much as I do! My Mom's Game-Day Chili I love this recipe!
My Mom's Game-Day Chili is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Mom's Game-Day Chili is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook my mom's game-day chili using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Mom's Game-Day Chili:
- Make ready Into the Pot
- Prepare 2 lb ground beef, browned and drained
- Take 2 can kidney beans, drained (15oz cans)
- Make ready 2 can chili beans, NOT drained (15oz cans)
- Prepare 2 can sliced black olives, drained (2.25oz cans)
- Take 2 can diced green chiles, NOT drained (4oz cans)
- Make ready 4 can tomato sauce (15oz cans)
- Take 2 can tomato paste (6oz cans)
- Take TO TASTE Into the Pot
- Prepare 1 carrots, shredded
- Make ready 1 green bell pepper, shredded
- Prepare 1 dried minced onion
- Prepare 1 chili powder
- Make ready 1 paprika
- Take 1 cumin
- Prepare Optional Toppings
- Make ready 1 shredded cheddar cheese
- Get 1 sour cream
- Prepare 1 diced onions
This Game Day Ground Beef Chili is a very straightforward ground beef chili, with a bit of interest from the smoked paprika, and a nice medium level of heat (add more if you want, in the form of additional chili powder or red pepper flakes, or a shot of hot sauce, or some pureed chipotles in adobo sauce). The generous amount of tomato paste gives it richness and nice depth of. Winning game day chili is rich, hearty and full of healthy, good-for-you ingredients. Serve it with all of your favorite toppings and it's perfect for any game day party.
Instructions to make My Mom's Game-Day Chili:
- Combine all "Into the Pot" ingredients either in a large soup pot or a large crockpot.
- Add "TO TASTE Into the Pot" ingredients according to your preferences.
- If using a soup pot, bring to a boil, them simmer (low heat) for a while until it tastes good.
- If using a crockpot, you can cook it on high for a few hours or on low for most of the day.
- I set out topping options for folks to top their individual servings.
- I always serve mine with buttered cornbread and a big salad.
- This recipe is easily cut in half if you're just making it for dinner for your family :-)
Winning game day chili is rich, hearty and full of healthy, good-for-you ingredients. Serve it with all of your favorite toppings and it's perfect for any game day party. Football season is in full swing and that means game day food is also in full swing, because watching football and snacking just seem to go hand in hand. Drain well, and return to Dutch oven. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water.
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