Mimi's Chili
Mimi's Chili

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mimi's chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mimi's Chili is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mimi's Chili is something which I have loved my entire life.

Wash beans and place in pot with the next two ingredients–minced onion and minced garlic. Brown beef, onion, garlic, bell pepper, & celery (optional). But a perfect time to warm up with a steaming bowl of Mimi's Favorite Chili. (Uh, don't be put off by the green stuff mixed in with the sour cream in the above picture. I served Mexican dinner on Christmas Day and my husband mixed the guacamole and sour cream together.

To begin with this particular recipe, we must prepare a few components. You can cook mimi's chili using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mimi's Chili:
  1. Make ready 1 2 lbs ground beef (browned & drained)
  2. Take 28 oz can Whole Peeled Tomatoes- liquid reserved
  3. Prepare 11 oz can Mexicorn, drained
  4. Prepare 40 oz 2- cans kidney beans (one light, one dark)- liquid reserved
  5. Prepare 1 2 packets chili seasoning– mild, reg or spicy!

I use a little cornstarch and water to thicken if needed. Get the latest recipes and tips delivered right to your inbox. subscribe. Recipezazz.com is a recipe sharing social network that allow members to post recipes, rate and review other member's recipes and engage with other home cooks. My passion is beauty, design and landscapes.

Instructions to make Mimi's Chili:
  1. In Crock Pot mix all above ingredients! NOTES:* I add the liquid of one of the cans of beans. I drain the 2nd can not worrying if I get it all out. **I smash with my hands each tomato before putting in the crockpot. Save the juice incase you want to add liquid later!
  2. Cook on low for 6 hours or high for 4 hours!

Recipezazz.com is a recipe sharing social network that allow members to post recipes, rate and review other member's recipes and engage with other home cooks. My passion is beauty, design and landscapes. Dogs is our lifestyle and art of breeding is one of my desire. Add some interest to your inbox. Gift Cards Perfect for any occasion.

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