Chili
Chili

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chili. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chili is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chili is something that I have loved my entire life. They’re fine and they look wonderful.

This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Place the ground beef in a large pot and throw in the garlic.

To begin with this recipe, we must prepare a few components. You can have chili using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chili:
  1. Prepare 1 lb ground beef
  2. Take 1 can (15 oz) Pinto beans
  3. Prepare 1 can (15 oz) kidney beans
  4. Prepare 1 can (15 oz) black beans
  5. Make ready 1 can (15 oz) diced tomatoes
  6. Get 1 white onion diced
  7. Prepare 1 green bell pepper diced
  8. Prepare 2 garlic cloves minced
  9. Take 2 packets Taco seasoning
  10. Take 1 can diced tomatoes
  11. Prepare 1 tsp Of Chili Powder
  12. Make ready 1 tsp crushed red pepper flakes

It is so simple and has SO much flavor. Add chili powder, cumin, oregano, paprika, cayenne (if using), and season generously with salt and pepper. Pour in kidney beans and crushed tomatoes and bring chili to a boil. Being in Texas, chili is a staple on the few cold days we have each year.

Steps to make Chili:
  1. Heat pot on medium heat with 1/2 teaspoon of olive oil. Add meat and garlic salt and cook until browned. Once meat is browned, about 10 minutes, add onion, garlic and bell pepper sauté for another 5 minutes.
  2. Then add beans, cans of tomato sauce, can of diced tomatoes, taco seasoning, crushed red pepper flakes and chili powder mix well and simmer on low for about 30-35 mins. If it gets to thick add a little water or broth and then just garnish with your favorite mixings and enjoy

Pour in kidney beans and crushed tomatoes and bring chili to a boil. Being in Texas, chili is a staple on the few cold days we have each year. This is something I've come up with after years of trying to perfect an easy-to-make and delicious chili. This is a very spicy chili and the perfect meal for a chilly day. The beans are optional here as they traditionally aren't found in Texas chili.

So that is going to wrap this up with this special food chili recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!