Mike's Habanero Chili
Mike's Habanero Chili

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, mike's habanero chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Habanero Chili. If you're like me, there is no such thing as MILD CHILI. This one will test your wits and your pallet. It's perfect for a game-day chili or a family meal over spaghetti or your favorite pasta.

Mike's Habanero Chili is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mike's Habanero Chili is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mike's habanero chili using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Habanero Chili:
  1. Prepare 1.5 lbs Ground Beef
  2. Make ready 1 tbs Olive Oil
  3. Prepare 1 med Yellow Onion, diced
  4. Make ready 5-6 cloves Garlic, minced
  5. Make ready 1/2 large Green Bell Pepper, chopped
  6. Make ready 2-3 large Carrots, peeled and chopped
  7. Prepare 1-2 stalks Celery, chopped
  8. Get 2 Habaneros, diced (reduce to 1 if you are sensitive to extreme heat)
  9. Take 1 (15 oz) can Tomato Sauce
  10. Make ready 2 (14.5 oz) cans Fire Roasted Diced Tomatoes (juice included)
  11. Prepare 1 (14.5 oz) can Pinto Beans (not drained)
  12. Make ready 2 tbs Chili Powder
  13. Make ready 1 tbs *Spiceologist Smokey Habanero Rub (www.spiceologist.com)
  14. Make ready 3 tsp Oregano (Mexican Oregano Preferred but not necessary)
  15. Make ready 3 tsp Cumin
  16. Take 2 tsp Sea Salt (adjust to taste)
  17. Take 2 tsp Paprika
  18. Get 2 tsp Garlic Powder
  19. Get Bacon (crumbled for topping)
  20. Prepare Shredded Sharp Cheddar (for topping)

Here is how you cook that. Great recipe for Mike's Garlic Habanero Chile Sauce. Put this fresh, spicy and slightly sweet sauce on just about any ethnic dish you can think of. My Hispanic neighbors, quite accustomed to spice,.

Instructions to make Mike's Habanero Chili:
  1. Add Olive Oil to skillet on medium heat. Add chopped Onion and Garlic and saute for 4-5 mins (until onions are translucent and the garlic starts to brown).
  2. Add the Ground Beef and brown. Drain fat.
  3. In a Crock Pot, add all ingredients, including Ground Beef Mixture.
  4. Cook on LOW for 4-5 hours (*do not cook on high…it will burn on the bottom)
  5. Serve with Crumbled Bacon and Shredded Sharp Cheddar Cheese (optional) or over your favorite pasta.

Put this fresh, spicy and slightly sweet sauce on just about any ethnic dish you can think of. My Hispanic neighbors, quite accustomed to spice,. Sugar, Pineapple, Red Bell Peppers, Apple Cider Vinegar, Onions, Pineapple Juice, Mangoes, Salt, Green Onion, Xanthan Gum, Habanero Chiles, & Spices Pickles, Tomatoes, Onions, Grilled Onions, Jalapeno Peppers, Grilled Peppers, Ketchup, Mustard, Relish, Barbecue Sauce. When meat is browned, stir in the bell pepper, onion, jalapeno peppers, habanero peppers, Anaheim peppers, garlic, cumin, red pepper flakes, chili powder, bouillon, crushed tomatoes, whole tomatoes, beer, tomato paste, chile paste and water. The all-day cooking process makes for an over.

So that is going to wrap this up for this special food mike's habanero chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!