Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, big mama's jalapeno popper chili. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Big Mama's Jalapeno Popper Chili is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Big Mama's Jalapeno Popper Chili is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have big mama's jalapeno popper chili using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Big Mama's Jalapeno Popper Chili:
- Take 2 jalapenos, chopped (seeds removed for less heat)
- Make ready 2 Tablespoons chili powder
- Make ready 2 Tablespoons extra virgin olive oil
- Get 1/2 medium yellow onion, chopped
- Take 1/2 bell pepper, chopped
- Get 3 cloves garlic, minced
- Prepare 1 pound ground beef
- Get 2 Tablespoons taco seasoning
- Take 1 can black or kidney beans
- Take 1 can diced or rotel tomato
- Take 1/2 cup salsa
- Prepare 3/4 cups beef broth
- Make ready 1/2 cup chopped cilantro
- Get 4 slices bacon
- Prepare 2 ounce cream cheese
- Make ready Optional Toppings:
- Take Shredded cheddar cheese
- Get Sliced jalapeno
- Prepare Cilantro, chopped
Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder. Add the beans, tomatoes, salsa, beef broth and chopped cilantro.
Steps to make Big Mama's Jalapeno Popper Chili:
- In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder.
- Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Bring the chili to a simmer and cook for 30 minutes to allow flavors to blend.
- Meanwhile, cook and crumble the bacon. Add the bacon and cream cheese right before serving. Stir until melted and creamy. Serve with desired toppings.
Add in the taco seasoning and chili powder. Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Big Mama's Jalapeno Popper Chili instructions. In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender.
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