Chili Mac
Chili Mac

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chili mac. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chili Mac is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chili Mac is something which I have loved my whole life. They are fine and they look fantastic.

Save time and buy groceries online from Amazon.co.uk Made it more like a taco mac versus a chili mac this way. Second, if you are going to use a packaged mix, go with chili rather than taco. I prefer to do this with my own cumin, cayenne and a couple of diced jalapenos. Chili Mac and Cheese is the ultimate mash up of TWO favourites — Chili PLUS Mac and Cheese!

To begin with this recipe, we have to prepare a few components. You can have chili mac using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chili Mac:
  1. Get 2 lbs. Ground Beef, cooked n drain grease
  2. Prepare 2 Cans Red Kidney Beans, rinsed and drained
  3. Take 2 Cans Diced Tomatoes, with juices
  4. Take 2 LG. Cans Tomato Juice
  5. Take 1 Can Spaghetti Sauce
  6. Prepare 1 Packet Chili Powder
  7. Get 1 Box Macaroni Noodles
  8. Get 2 Tbsps. All Purpose Seasoning

Several variations of the dish exist, and prepared canned and boxed. A spicy twist on regular chili mac; the jalapenos give it some real zing! This recipe is easily converted to a stove-top recipe by sauteing the vegetables, adding all the ingredients together and heating them through. Used leftover pasta and made my own chili seasonings.

Steps to make Chili Mac:
  1. In a large stock pot add all ingredients except reserved half a can of tomato juice. Bring to a boil stirring constantly. Turn heat to medium low n simmer, stirring occasionally til noodles are tender. Add rest of tomato juice and stir. Serve immediately. I serve mine with some Shredded cheese and sour cream.

This recipe is easily converted to a stove-top recipe by sauteing the vegetables, adding all the ingredients together and heating them through. Used leftover pasta and made my own chili seasonings. Chili mac is a flavorful combination of two classic favorites: macaroni and cheese and beef and bean chili. Think of it as a fancy American chop suey with a Tex-Mex vibe. When it is about half done press garlic into pan and add onion. cook till ground beef is done onions should be clear drain grease.

So that’s going to wrap it up for this exceptional food chili mac recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!