Chili con Carne
Chili con Carne

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chili con carne. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chili con Carne is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chili con Carne is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chili con Carne:
  1. Take 500 g ground beef
  2. Make ready 3 cloves garlic, minced
  3. Take 1 medium white or yellow onion, chopped
  4. Make ready 1 red capsicum, chopped
  5. Prepare 3 tbsp tomato paste
  6. Make ready 1 can (425 g) crushed or chopped tomato
  7. Make ready 1 can (400 g) red kidney beans
  8. Make ready 2 beef bouillon cubes
  9. Make ready 1 1/2 tsp sugar
  10. Take 1 1/2 cup water
  11. Get Oil
  12. Take to taste Salt and pepper,
  13. Make ready Spice mix
  14. Make ready 1-2 tsp chilli powder
  15. Get 4 tsp paprika powder
  16. Make ready 5 tsp cumin powder
  17. Get 2 tsp onion powder
  18. Prepare 2 tsp garlic powder
  19. Make ready 2 tsp oregano
  20. Prepare To serve
  21. Prepare Steamed rice, tortilla, corn chips
  22. Make ready Sour cream
  23. Make ready Monterey Jack and cheddar, shredded
  24. Make ready Avocado
  25. Take Coriander

Use chunks of stewing beef in this healthy chilli con carne for a robust and filling dish. Peel and finely chop the onions, garlic, carrots and celery - don't worry about the technique, just chop away until fine. Halve the red peppers, remove the stalks and seeds and roughly chop. Make a Mexican wave with our favourite recipes for chilli con carne, a perfect mid-week meal.

Steps to make Chili con Carne:
  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
  4. Adjust with salt and pepper to taste.

Halve the red peppers, remove the stalks and seeds and roughly chop. Make a Mexican wave with our favourite recipes for chilli con carne, a perfect mid-week meal. Serve the classic way with basmati rice or spoon over tortilla chips adding a generous helping of. Go on - try these popular, easy chilli con carne recipes including slow cooker chilli, cowboy chilli and even baked bean chilli con carne. You might find a new family favourite!

So that’s going to wrap it up with this exceptional food chili con carne recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!