Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, politiko yiaourtlou kebab. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Place the sweet red peppers in a blender toghether with the water and when they are blended to a pulρ add them to the ground meat mixture. In the meantime, prepare the tomato sauce.
Politiko yiaourtlou kebab is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Politiko yiaourtlou kebab is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook politiko yiaourtlou kebab using 28 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Politiko yiaourtlou kebab:
- Get 500 g – 600 g ground beef
- Get 1 egg
- Get 1 tbsp breadcrumbs
- Get 1 tbsp butter (you can use olive oil)
- Prepare 2-3 sweet red peppers (the ones that come in a jar)
- Prepare vinegar
- Take garlic
- Take cumin powder
- Make ready coriander
- Prepare cinnamon
- Take allspice
- Get pepper
- Prepare sweet red pepper
- Make ready black pepper (you can use boukovo -hot paprika flakes- or chili pepper)
- Prepare salt
- Make ready 2-3 tbsp water
- Take Tomato sauce
- Prepare 2 ripe tomatoes or 1 can (500 g) diced tomatoes
- Get 1 onion
- Get oil
- Prepare salt
- Make ready pepper
- Take oregano
- Make ready cinnamon
- Take Yogurt sauce
- Get sheep's milk yogurt (200 g per person)
- Make ready 1 little spearmint
- Take 4-6 pita breads
The result was for the chef to come out of his […] Politiko yiaourtlou kebab. Kebab Yiaourtlou, is a dish made with ground lamb or veal or a mixture of both, kneaded together with onion, garlic, and spices, then packed by hand around skewers and grilled. Yiaourtlou is the yoghurt sauce served with it. Traditionally these delicious kebab sausages, originating from "Turkey", are made with minced lamb and are very spicy.
Instructions to make Politiko yiaourtlou kebab:
- Place the ground meat in a bowl together with the egg, the breadcrumbs, the vinegar, the oil, the spices and the garlic. The amount of spices that you are going to use depends on you. If you want the garlic to have a mild flavor, remove the garlic gem.
- Place the sweet red peppers in a blender toghether with the water and when they are blended to a pulρ add them to the ground meat mixture.
- Place in the fridge for 45-50 minutes to get firm because you won't be able to form it otherwise due to its liquids.
- In the meantime, prepare the tomato sauce. Sauté the onion in a small pot with a little water so that the sauce is lighter. When the water evaporates, lightly sauté with olive oil, add the can of tomatoes or fresh tomatoes if you have any, grated. Add salt, pepper, oregano, cinnamon, a little water and let it boil for 20-30 minutes.
- For the yogurt sauce, just mix the sheep's milk yogurt with the spearmint.
- Grill the kebabs, oil the pita breads slightly and grill those as well for a little while. When they are ready cut into small pieces and mix them with the yogurt and the spearmint.
- To serve it, place a portion of the yogurt mixture with the pita bread on the plate, then the kebabs on top and pour the tomato sauce over them.
Yiaourtlou is the yoghurt sauce served with it. Traditionally these delicious kebab sausages, originating from "Turkey", are made with minced lamb and are very spicy. See recipes for Politikos baklava by Helen, Politiko yiaourtlou kebab too. The taste of the food becomes unforgettable after leaving the restaurant. The service is excellent as well.
So that’s going to wrap this up for this special food politiko yiaourtlou kebab recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!