Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, marinated bbq steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Marinated BBQ Steak is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Marinated BBQ Steak is something that I’ve loved my whole life.
Add hot pepper sauce and garlic, if desired. Then pour the marinade into a pot and add the oil into the bag that the steak is still in (squish), then put it on the grill. Cook it down for a while to cook off the strong vinegar taste and it will get thick. Then, turn the meat over with tongs a few times to make sure the entire steak is covered and submerged in the marinade.
To get started with this particular recipe, we must prepare a few ingredients. You can cook marinated bbq steak using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Marinated BBQ Steak:
- Take steak
- Make ready garlic powder
- Take soy sauce
Fat is an important component of a steak marinade because it helps to transfer soluble flavors into the meat and retain moisture as it cooks. Beef Steak Marinade Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot!
Instructions to make Marinated BBQ Steak:
- Dust the steak on both sides with the garlic powder.
- Place steak into ziploc bag and add the soya sauce to bag. Seal and set in fridge. Turn bag over every 30 minutes.
- Marinate for 2 to 4 hours.
- Grill steak on preheated grill (medium heat) for 4 to 5 minutes, turn steak and continue grilling for 3 to 5 minutes longer. You are looking for an internal temperature of 135°F. Steak should be golden brown and slightly charred.
- Set on plate, cover loosely with tinfoil and let rest for 4 minutes before serving
Juicier, more flavour, more tender, no random bits of sinew throughout. And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! Instructions In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. A marinade adds flavor while tenderizing the meat to make steakhouse quality steaks without the hefty price tag.
So that is going to wrap it up with this exceptional food marinated bbq steak recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
