Cheesy Beef Enchiladas : )
Cheesy Beef Enchiladas : )

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy beef enchiladas : ). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cook the ground beef in a skillet until brown. Add the taco seasoning and water (according to package instructions) and cook until beef is well coated, and sauce is thickened. Cheesy Beef Enchiladas Warm up a cold winter night with a hearty serving of Tex-Mex food. These enchiladas have a flavorful combination of ingredients and a rich homemade sauce.

Cheesy Beef Enchiladas : ) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Beef Enchiladas : ) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Beef Enchiladas : ):
  1. Make ready Beef
  2. Get 3 lb Boneless Chuck Roast
  3. Take 1 tsp Salt & Pepper
  4. Prepare 1 tbsp Extra Virgin olive oil
  5. Make ready Sauce
  6. Make ready 1 large Yellow Onion, chopped
  7. Make ready 3 Garlic cloves, minced
  8. Get 1 Tomato sauce 24oz can
  9. Prepare 2 cup Green or Red Chili, chopped (to taste)
  10. Get 2 tbsp Chill powder
  11. Get 1 tbsp Cumin ground
  12. Take 2 tsp Sugar, granulated
  13. Prepare 2 tbsp Frank's Hot Sauce (to taste)
  14. Prepare 1 cup Water
  15. Prepare Enchiladas
  16. Get 2 cup Monterey Jack Cheese, shredded
  17. Make ready 2 cup Sharp Cheese, shredded
  18. Prepare 10 Flour Tortillas 10'
  19. Prepare Lettuce, chopped
  20. Make ready Green Onions, sliced
  21. Make ready Sour cream
  22. Prepare Jalapenos, sliced

Pour remaining enchilada sauce over top. Cheesy Beef Enchiladas Instructions: Brown ground beef and onion in a skillet on top of the stove. Easy Cheesy Beef Enchiladas Easy Cheesy Beefy Enchiladas have been a go-to family favorite for almost two decades. With just four ingredients and under an hour from start to finish, these cheesy, beefy, saucy enchiladas are a cinch to make, always a hit!

Instructions to make Cheesy Beef Enchiladas : ):
  1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
  2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
  3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
  4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
  5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
  6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
  7. Bon Appétit :)

Easy Cheesy Beef Enchiladas Easy Cheesy Beefy Enchiladas have been a go-to family favorite for almost two decades. With just four ingredients and under an hour from start to finish, these cheesy, beefy, saucy enchiladas are a cinch to make, always a hit! Cheesy Beef Enchiladas —rolled corn tortillas stuffed with seasoned beef covered in a rich red enchilada sauce topped with mounds of cheese. All who know me well, know that I am a Mexican and Southwest food fanatic. I love anything with cumin and chili powder covered in a rich spicy sauce.

So that’s going to wrap it up with this special food cheesy beef enchiladas : ) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!