Crockpot taco soup with beer
Crockpot taco soup with beer

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crockpot taco soup with beer. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot taco soup with beer is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Crockpot taco soup with beer is something which I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot taco soup with beer using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot taco soup with beer:
  1. Prepare 1 lb. ground beef (The less fat the better)
  2. Get 1 lb. ground Italian sausage
  3. Get I onion chopped
  4. Make ready 1 green or red bell pepper, chopped chunky
  5. Take 2-3 finely chopped & seeded jalapeños
  6. Get 1 small can puréed tomatoes
  7. Prepare 1 can Rotel, mild or spicy
  8. Make ready 1 can tomato sauce, 8 oz
  9. Make ready 1 beer, 8 oz. (use a beer that you would drink)
  10. Take 5-6 minced garlic
  11. Prepare to taste Chili powder
  12. Take to taste Ground cumin
  13. Prepare to taste May add cayenne pepper
  14. Take 2 cans red kidney beans,drained & rinsed

Begin browning ground beef & Italian sausage, chopping up meat into pieces. As fat begins to come out of meat, add the veggies. Cook & stir till onion is transparent & veggies are semi soft. Pour meat & veggies into colander to drain grease.

Steps to make Crockpot taco soup with beer:
  1. Begin browning ground beef & Italian sausage, chopping up meat into pieces. As fat begins to come out of meat, add the veggies. Cook & stir till onion is transparent & veggies are semi soft. Pour meat & veggies into colander to drain grease. Then put in crockpot. Add tomato products & beer. Add seasonings to taste. Salt to taste. Cook on low for 6-8 hours, adding kidney beans an hour before serving.
  2. Top with chopped onion, cheese, & cilantro

Cook & stir till onion is transparent & veggies are semi soft. Pour meat & veggies into colander to drain grease. Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot taco soup with beer. It is one of my favorites.

So that’s going to wrap it up with this special food crockpot taco soup with beer recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!