Punjabi yakhni pulao #CookpadApp
Punjabi yakhni pulao #CookpadApp

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, punjabi yakhni pulao #cookpadapp. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Punjabi yakhni pulao #CookpadApp is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Punjabi yakhni pulao #CookpadApp is something that I have loved my entire life.

Check Out Punjabi Yakhni Pulao On eBay. Find Punjabi Yakhni Pulao On eBay. Check out the Punjabi Yakhni Pulao Recipe in Urdu. Learn how to make best Punjabi Yakhni Pulao Recipe, cooking at its finest by chef at Masala TV show.

To begin with this particular recipe, we have to first prepare a few components. You can have punjabi yakhni pulao #cookpadapp using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi yakhni pulao #CookpadApp:
  1. Get Yakhni ingredients :
  2. Take 1 kg beef
  3. Get 1 medium onion
  4. Take 2 large tomatoes
  5. Get 1 tsp Kachri powder
  6. Take 1 tbsp Ginger garlic paste
  7. Make ready 2 tbsp Fennel seeds
  8. Prepare 2 tbsp Coriander seeds
  9. Take 4-5 Elaichi
  10. Prepare 6-8 Long
  11. Prepare 6-8 Green chili
  12. Prepare 1 tsp Cumin seeds
  13. Prepare 2 Star anise
  14. Prepare 1 Tez Pata
  15. Take Cinnamon sticks 2
  16. Prepare 1 tsp Black peppercorn
  17. Make ready Ingredients for masala :
  18. Take 1/2 kg Rice
  19. Make ready 1 cup Yougurt
  20. Get Mint leaves 1/2 cup
  21. Take 1 tbsp Green chilies paste
  22. Get 2 tbsp Yakhni pulao masala
  23. Make ready to taste Salt
  24. Prepare 1/4 tsp Shah zeera
  25. Get 6-8 Dried plums
  26. Get Ghee half cup
  27. Get 1 cup Fried onion

Then add black cardamom, bay leaves, clove and cinnamon. When color of onion becomes golden brown then add chicken and cook it well. Cover and boil on low heat until the meat is completely tender and soft. Then remove the meat from the stock.

Instructions to make Punjabi yakhni pulao #CookpadApp:
  1. In a pan put all the yakhni ingredients along with 6 cups of water and cook for good 2 hours until beef gets tender.
  2. Take out meat from yakhni and safe yakhni for masala.
  3. In another pan heat ghee add green cardamom and shah zeera add meat and fry.
  4. In a bowl add green chillies paste,yougurt and mint leaves,yakhni pulao masala, dried plums.
  5. Now add this mixture into meat and cook for another 10 mins.now add yakhni and bring it to boil.
  6. Then add soaked rice,cooked on high flame,when water reduced add fried onion and put it on dum for 10 to 15 minutes.

Cover and boil on low heat until the meat is completely tender and soft. Then remove the meat from the stock. Cover and boil on low heat until the meat is completely tender and soft. Then remove the meat from the stock. Strain the yakhni only leaving the chicken in it.

So that is going to wrap it up with this exceptional food punjabi yakhni pulao #cookpadapp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!