Soulé Chili Mac
Soulé Chili Mac

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, soulé chili mac. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Low Prices on Chilli Cooking Sauce. Free UK Delivery on Eligible Orders Add beans, tomatoes, tomato sauce, chili seasoning, cumin powder, milk, macaroni, half the cheddar cheese, half the colby jack cheese. Stir often to prevent sticking and burning. Chili Mac and Cheese is the ultimate mash up of TWO favourites — Chili PLUS Mac and Cheese!

Soulé Chili Mac is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Soulé Chili Mac is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have soulé chili mac using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Soulé Chili Mac:
  1. Make ready 2 tbsp olive oil
  2. Get 2 Shallots, diced
  3. Take 3 cloves garlic, minced
  4. Take 1 lb ground beef
  5. Prepare 1/2 teaspoon kosher salt
  6. Make ready 1 tsp chili powder
  7. Prepare 1 tsp ground cumin
  8. Take 1 can (10 oz) field peas rinsed and drained
  9. Make ready 1 can (15 oz) diced tomatoes and Serrano peppers, including juice
  10. Get 1 tsp grated ginger
  11. Prepare 4 slices cooked bacon, chopped
  12. Take 1 jalapeño, diced
  13. Make ready 2 Brussels sprouts, halved and fine sliced
  14. Make ready 1 red bell pepper, diced
  15. Take Grated cheddar cheese, topping
  16. Make ready Sour cream, garnish
  17. Take 1 cup elbow macaroni

In a large pot over medium heat, brown the ground beef. Drain the fat and add the chili seasoning, tomato sauce, and brown sugar. While the chili is simmering, bring a large pot of water to a boil. Chili Mac and Cheese tastes like your favourite Chili - with the added cheesy goodness of Mac & Cheese!

Instructions to make Soulé Chili Mac:
  1. For the macaroni, bring 2 cups of water to a boil. Add macaroni and stir. Cover until al dente (approx 6min).
  2. Prep the ingredients.
  3. In a 10-inch skillet over medium heat, heat oil 30 seconds. Add onions and cook, stirring occasionally 2 minutes. Stir in garlic and cook an additional 1 minute.
  4. Add ground beef to skillet and break up with a spatula. Stir occasionally and cook until no longer pink, about 8 minutes.
  5. Add salt, chili powder, and cumin; stir another 10 seconds. Add in ginger and stir.
  6. Add in field peas, Cajun pinto beans and bacon. Stir and let cook about a minute.
  7. Next, add in jalapeños, Brussels sprouts and red peppers, stir well into mixture.
  8. Add tomatoes and then bring mixture to a boil over high heat. Once boiling, reduce the heat to a simmer on low heat and cook 10 minutes.
  9. Spoon chili into a bowl and enjoy hot.

While the chili is simmering, bring a large pot of water to a boil. Chili Mac and Cheese tastes like your favourite Chili - with the added cheesy goodness of Mac & Cheese! Chili Mac (or Chili Macaroni) is the best homemade chili mixed with macaroni. It's filling, rib-sticking comfort food to the max! THE BEST CHILI MACARONI Raise your hand if Chili Mac (a.k.a.

So that’s going to wrap it up for this exceptional food soulé chili mac recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!