Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, dad's mild chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Check Out Mild Chili On eBay. See recipes for Dad's Mild Chili, Dads Green Chilli too. This weekend we made my dad's chili! We had it at least once a week growing up when it was cold and every time he made it he would say, "This is the best chili I've ever made!" It's my absolute favorite for the cooler months and for all tailgates and football parties!
Dad's Mild Chili is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Dad's Mild Chili is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have dad's mild chili using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dad's Mild Chili:
- Make ready 1 can Bush's Mild Chili Beans
- Take 1 can Giant Eagle Thick & Chunky Mild Salsa
- Make ready 1 lb Ground beef (or meat of choice)
- Get 1 envelope McCormick Mild Chili seasoning
- Take 1 can Whole Kernel Sweet Corn
Please note that this post contains affiliate links which I may earn commission from. Seeing as its moose season and we're going to be headed out on our hunt soon, I think it's only fitting that I share a moose recipe. Technically, though, this isn't really a moose recipe. This recipe is my Dad's recipe that he's been making for years.
Steps to make Dad's Mild Chili:
- Fry meat until thoroughly cooked, drain if necessary.
- In large pot mix cooked meat, beans, salsa, seasoning and corn until hot.
- For spicier chili, substitute medium beans, salsa, and/or seasoning for the mild. Top with choice of Mexican blend cheese, sour cream, crackers, etc.
Technically, though, this isn't really a moose recipe. This recipe is my Dad's recipe that he's been making for years. It is always a hit in our house and one of my favorite dishes. This chili is pretty spicy, so if you can't take the heat, reduce the amount of red pepper and cayenne pepper. Last thing – you have to have this chili over rice, otherwise it's just not complete!
So that is going to wrap this up for this special food dad's mild chili recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
