Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, one pot chili mac. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
One Pot Chili Mac is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. One Pot Chili Mac is something which I have loved my whole life. They are nice and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! One Pot Chili Mac Blending the best of both worlds, chili mac combines the smoky and spicy flavor of chilli with the rich and creamy texture of mac & cheese. It's an all-American camping classic and using this recipe, you can make it using just a single pot!
To get started with this particular recipe, we must first prepare a few components. You can cook one pot chili mac using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One Pot Chili Mac:
- Get 1 tbsp. olive oil
- Prepare 1 lb. ground beef (or ground turkey)
- Prepare 3 cloves garlic, minced
- Get 1 small onion, diced
- Make ready 1 small bell pepper, finely diced
- Take 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
- Take 1 can (16 oz.) kidney beans, drained and rinsed
- Take 1 tbsp. chili powder
- Take 1 1/2 tsp. cumin
- Make ready 1 tsp. brown sugar
- Make ready 1/2 tsp. each oregano, salt, pepper
- Take 1/4 tsp. each onion powder, garlic powder, smoked paprika
- Make ready dash Worcestershire sauce
- Get 3 cups unsalted chicken broth
- Make ready 1 can (8 oz.) unsalted tomato sauce
- Take 2 cups elbow pasta (or other small pasta shape)
- Take 4 oz. diced American cheese
I love a cosy one-pot pasta like Chili Mac. Stir in chicken broth, Ragu® sauce, diced tomatoes with mild green chilies, beans, chili powder, and cumin. Season with salt and pepper, to taste. I love a good one pot meal on a busy day, my family's favorites include jambalaya, pizza pasta and this cheesy chili mac.
Instructions to make One Pot Chili Mac:
- Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
- Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
- Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.
Season with salt and pepper, to taste. I love a good one pot meal on a busy day, my family's favorites include jambalaya, pizza pasta and this cheesy chili mac. Stir in taco seasoning mix, chili powder, garlic powder and salt. It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family.
So that is going to wrap this up for this exceptional food one pot chili mac recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
