Slow Cooker Chili
Slow Cooker Chili

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker chili. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Slow Cooker Chili is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Slow Cooker Chili is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker chili using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Chili:
  1. Make ready 2 can black beans
  2. Prepare 2 can pinto beans
  3. Get 2 can kidney beans
  4. Get 1 can hominy
  5. Make ready 4 cup water
  6. Take 1 each Ground Beef (1 lb)
  7. Get 1/4 cup Chili Seasoning (See my recipe)
  8. Take salt
  9. Get pepper

Transfer into slow cooker; add chopped pepper, onion, carrot, beans, tomatoes, tomato puree and spices. Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.

Steps to make Slow Cooker Chili:
  1. Rinse beans and hominy. Place into crock pot. Turn heat to high.
  2. Add the water.
  3. Add the Chili Seasoning.
  4. Using a hot pan. Cook the beef. Season with salt and pepper.
  5. Add beef to crock pot. Cook for at least four hours.
  6. This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
  7. Garnish with cilantro, masa chips, and a little sour cream.

Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Mist a large pan with spray oil and brown the meat all over (you may need to do this in two batches). Whisk with a fork to combine. Dump cooked ground beef into the slow cooker, add crushed tomatoes, and pinto beans.

So that is going to wrap it up for this exceptional food slow cooker chili recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!