Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant pot de lengua, beef tongue. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Pot de lengua, Beef Tongue is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Instant Pot de lengua, Beef Tongue is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot de lengua, Beef Tongue:
- Get Cumin, garlic powder, chili powder
- Make ready 1 beef tongue
- Take 1 sm onion sliced
- Prepare 4 garlic cloves sliced
- Take 1 bay leaf
- Take Salt and pepper
- Get 6 cups water
- Make ready 2 cups beef broth
- Make ready Cilantro
- Make ready Red onion
- Prepare Salsa
- Get Monterey cheese
- Prepare Corn tortillas
- Prepare Lime
Instructions to make Instant Pot de lengua, Beef Tongue:
- Rinse beef tongue, pat dry, season with salt and pepper
- Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
- Place beef tongue on top of trivet
- Place lid on the pot, set for high pressure, 120 minutes.
- Allow for full pressure release (20-40 min).
- Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
- Shred meat with forks.
- Eat as desired! Tacos, burritos, etc…. yum!
So that is going to wrap it up for this special food instant pot de lengua, beef tongue recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
