1 Pot, 30 Minute Spicy Chili with Tofu
1 Pot, 30 Minute Spicy Chili with Tofu

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 1 pot, 30 minute spicy chili with tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Prices on Chilli Beef Pot Noodle. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done.

1 Pot, 30 Minute Spicy Chili with Tofu is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. 1 Pot, 30 Minute Spicy Chili with Tofu is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook 1 pot, 30 minute spicy chili with tofu using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 1 Pot, 30 Minute Spicy Chili with Tofu:
  1. Take 1 lb ground beef or venison
  2. Make ready 1-64 oz bottle v8 hot and spicy
  3. Take 1 lb extra firm tofu
  4. Get 1 pack hot chili seasoning
  5. Make ready 1 jalapeño- diced fine
  6. Get 1/2 purple onion diced finely
  7. Get 1 limes juice
  8. Prepare 1 can diced tomatoes with green Chile’s (hot)
  9. Take 1 can dark red kidney beans
  10. Take 1 can great northern beans
  11. Get 1 can light red kidney beans
  12. Take 1 can navy beans
  13. Make ready 2 tablespoons sugar
  14. Take To taste: pepper, garlic powder, onion powder, salt, paprika and red chili flakes

Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. You can add in corn and serve topped with cheese, sour cream and green onion. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent.

Instructions to make 1 Pot, 30 Minute Spicy Chili with Tofu:
  1. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent.
  2. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. Squeeze in lime.
  3. Drain beans and add them in as well as tomatoes with green Chile’s, v8 and all spices. Simmer on low for 15-20 minutes to bring out the heat in the pepper and spices.

You can add in corn and serve topped with cheese, sour cream and green onion. Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent. Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. The official start of Fall is. Add the garlic and crumble the tofu into the pot.

So that’s going to wrap this up with this exceptional food 1 pot, 30 minute spicy chili with tofu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!