Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chili is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chili is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chili using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chili:
- Prepare 2 lbs ground beef or turkey
- Get 1 tbs minced garlic
- Get 1 onion
- Get 3 cans Bush's chili beans - medium
- Get 2 packages chili-o
- Make ready 1 can rotel original
- Prepare 1 small can tomato paste
- Make ready 1 can beer (optional)
- Prepare Chili powder and red pepper to taste (optional)
- Take Water if needed
Sauté and Cook Beef: In a large pot add the olive oil over medium high heat. Add the onion, bell pepper and garlic and sauté until almost tender. Brown the ground beef and cook and crumble until brown. Add in Remaining Ingredients: Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans.
Instructions to make Chili:
- In a skillet cook onion, garlic and ground beef or turkey
- In a crock pot combine all ingredients and cook on high for 1 hour. Add water if needed.
- Reduce to low and cook additional 2 hours.
Brown the ground beef and cook and crumble until brown. Add in Remaining Ingredients: Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans. Peel and finely chop the onions, garlic, carrots and celery - don't worry about the technique, just chop away until fine. Halve the red peppers, remove the stalks and seeds and roughly chop. Chili does best with economical cuts of meat – that's one of chili's best features.
So that is going to wrap this up with this exceptional food chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
