Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli con carne. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilli con carne is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chilli con carne is something that I’ve loved my whole life. They are fine and they look fantastic.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This classic beef recipe is so ridiculously good that making chilli con carne with minced meat will never be the same again. With chunks of chuck roast, browned in bacon fat and cooked with red kidney The Wikipedia has a great write-up on chili con carne if you are interested in exploring its origins and.
To begin with this recipe, we have to first prepare a few ingredients. You can have chilli con carne using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli con carne:
- Get 1 1/4 lbs lean ground beef
- Prepare 1 large onion, chopped
- Prepare 3 cloves garlic, minced
- Prepare 3 tbsp tomato paste
- Take 1 cup beef stock
- Make ready 1 heap tbsp Mexican chilli powder
- Make ready 1 tbsp dried oregano
- Take 1/2 tbsp ground cumin
- Make ready 1 1/2 tsp salt
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp hot paprika
- Prepare 1/2 tsp ground cinnamon
- Prepare 1/2 tsp onion powder
- Get 1-28 oz can whole tomatoes
- Prepare 1-15 oz can kidney beans, rinsed
- Take 1-12 oz can sweet corn
- Get 1 tbsp molasses
- Make ready 1 tbsp maple syrup
This belly warming dish of meaty, spicy joy is a regular on our dinner table. Reviews for: Photos of Award Winning Chili Con Carne. This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again.
Instructions to make Chilli con carne:
- Add a splash of veg oil to a medium pot on medium-high heat. Add the beef and fry for 10 - 15 minutes until thoroughly cooked and browned. Add the onion and continue cooking another 10 minutes until the onions start to caramelize and the meat starts to crisp.
- Stir the garlic and tomato paste into the pot and let cook for 2 minutes. Add the beef stock and let simmer until the stock's absorbed and the meat mixture is mostly dry again.
- Stir the spices into the pot. Give them a minute to warm through, then add the tomatoes. Crush them in your hand as you drop them into the pot, and be sure to add the tomato liquid from the can as well. Cover and turn the heat down to medium-low. Simmer for 30 minutes, stirring occasionally.
- Add the beans, corn and molasses. Simmer uncovered for 30 minutes, or until the chilli is no longer watery. Stir in the maple syrup and add extra salt as needed to finish.
This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos.
So that is going to wrap it up for this exceptional food chilli con carne recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
