Chili (Slow Cooker Recipe)
Chili (Slow Cooker Recipe)

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chili (slow cooker recipe). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chili (Slow Cooker Recipe) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chili (Slow Cooker Recipe) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chili (Slow Cooker Recipe):
  1. Prepare 2 lb lean ground beef
  2. Prepare 28 oz diced tomatoes in juice
  3. Make ready 29 oz Tomato sauce
  4. Prepare 10 oz rotel tomatoes
  5. Make ready 16 oz kidney beans drained
  6. Get 16 oz pinto beans drained
  7. Make ready 2 small onions diced
  8. Prepare 1/4 cup celery diced
  9. Get 1/4 cup bell pepper diced
  10. Make ready 2 tbsp chili powder
  11. Make ready 2 tsp ground cumin
  12. Take 1 tsp black pepper
  13. Take 1/2 tsp sea salt
  14. Take 1/2 tsp oregano
  15. Prepare 1 tsp sugar
  16. Take 2 tsp garlic powder
  17. Prepare 2 cup water
Steps to make Chili (Slow Cooker Recipe):
  1. Brown beef and drain. Add the water,boil and drain.
  2. Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.

So that is going to wrap this up for this exceptional food chili (slow cooker recipe) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!