Get in my (Pork) Belly Chili
Get in my (Pork) Belly Chili

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, get in my (pork) belly chili. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Get in my (Pork) Belly Chili is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Get in my (Pork) Belly Chili is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook get in my (pork) belly chili using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Get in my (Pork) Belly Chili:
  1. Get 2 lb Pork Belly
  2. Take 1 lb ground pork
  3. Make ready 1 lb ground beef
  4. Take 1 large onion
  5. Get 1 bell pepper
  6. Take 28 oz red kidney beans
  7. Make ready 28 oz diced tomatoes
  8. Prepare 28 oz water
  9. Prepare 4 tbsp chili powder
  10. Take 2 tbsp kosher salt
  11. Prepare 1 tbsp ground black pepper
  12. Take 1 tbsp ground cumin
  13. Prepare 1 tbsp paprika
  14. Prepare 1 tbsp oregano
  15. Get 1 tbsp garlic flakes
  16. Prepare 1 tsp cayenne pepper
  17. Get 1 tbsp worcestershire sauce
Steps to make Get in my (Pork) Belly Chili:
  1. Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot.
  2. Cook the ground pork in the same pot then remove & set aside
  3. Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot.
  4. Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft.
  5. Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery.
  6. Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips.

So that’s going to wrap it up with this exceptional food get in my (pork) belly chili recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!