Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade chili. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans. Want to learn how to make homemade chili? This easy homemade chili recipe is full of satisfying meat, beans, and veggies, and will be the last chili recipe you'll ever need.
Homemade chili is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Homemade chili is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have homemade chili using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade chili:
- Make ready 1 lb hamburger
- Prepare 2 tbsp olive oil
- Get 1 can mushrooms
- Take 1 medium green pepper
- Take 1/4 onion, chopped
- Take 3 clove garlic
- Take 1/4 cup white wine
- Prepare 1 can kidney beans
- Take 1 cup beef broth
- Get 1 can tomato paste
- Prepare 1 can tomato sauce
- Take 2 bay leaf
- Make ready oregano
- Take salt
- Take pepper
- Get red pepper flakes
Chili Lime Chicken with Avocado Tomato Salsa. Thai-Style Mushroom & Tofu Broth - The Saucy Rabbit. This homemade chili recipe is easily adaptable. For instance, when my grandma would have a good tomato crop she would can until her pantry was overflowing.
Steps to make Homemade chili:
- Heat Olive oil and start Browning hamburger in separate pan
- I use a mini chopper but you can chop up the vegetables and start Browning them in olive oil. Add white wine and continue to brown Drain hamburger.
- Add tomato sauce, paste and I always fill cans with water and add to it to stretch it in pan with vegetables then add in hamburger
- This is your choice to add in whatever spices to taste. Add in your can of kidney beans and beef broth
- Simmer for about an hour and enjoy
This homemade chili recipe is easily adaptable. For instance, when my grandma would have a good tomato crop she would can until her pantry was overflowing. It satisfies a hungry crowd, uses economical ingredients, and tastes just right on a chilly (pun intended!) winter weekend. Learn to make Crock-Pot chili, chicken chili and even vegan chili. Learn how to make every type of homemade chili with our list of meaty (and vegetarian!) one-pot wonders.
So that is going to wrap this up for this special food homemade chili recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
