Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, venison chili pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Venison Chili Pasta is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Venison Chili Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have venison chili pasta using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Venison Chili Pasta:
- Take 1 1/2-2 pounds ground venison (can sub ground turkey or beef)
- Make ready 1 tablespoon oil
- Get 2 tablespoon flour (can be gluten free)
- Get 1 tablespoon chili powder
- Take 2 cans Bushs Chili beans (drained)
- Make ready 1 can whole kernel corn (drained)
- Get 1 can Rotel (or diced tomatoes)
- Take 1 can tomato sauce
- Make ready 2 1/2 cups chicken stock
- Take 12 oz box of macaroni elbows (can be gluten free)
- Take 2 cups shredded cheddar cheese
- Prepare 1 small yellow onion (diced)
- Get 2 cloves garlic (minced or chopped)
- Prepare Brown sugar and Siracha sauce (to taste)
Instructions to make Venison Chili Pasta:
- Add oil to a large skillet or pot and turn heat to medium high.
- Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces.
- Add the flour and chili powder. Stir into mixture.
- Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil.
- Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally.
- When pasta is tender, add cheese and stir in till melted.
- Serve.
- Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips
So that’s going to wrap it up for this special food venison chili pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!