Teriyaki Hamburger Steak
Teriyaki Hamburger Steak

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, teriyaki hamburger steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Hamburger Steak is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Teriyaki Hamburger Steak is something which I’ve loved my entire life. They’re fine and they look fantastic.

Check Our Quick & Hassle-Free Dip Recipes To Cook. Japanese Hamburger Steak with Teriyaki Sauce Hamburg Steak, also known as Hambāgu, is the Japanese version of Hamburger Steak. Although it's named after the German port city of Hamburg, the dish originated in New York as a Hamburg-style steak. Serve on buns with lettuce, tomato and mustard.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki hamburger steak using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Hamburger Steak:
  1. Make ready ●Ground meat
  2. Prepare ●Egg
  3. Make ready ●Onion
  4. Prepare ● Panko
  5. Make ready ●Nutmeg
  6. Make ready Teriyaki sauce

In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside. Crumble beef and turkey over mixture and mix well. Place hamburger into a bowl, and add green onions and diced onions. Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger.

Steps to make Teriyaki Hamburger Steak:
  1. Chop the onion finely, and sweat in a frying pan.
  2. Let the onion cool, and mix with the ● ingredients.
  3. Form into patties, pan fry until browned on both sides, and add the teriyaki sauce. When the sauce is glossy, it's done.

Place hamburger into a bowl, and add green onions and diced onions. Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger. Place Shoyu and water in a sauce pan and warm (not cook). Slowly add sugar stirring throughout the process until sugar is melted. Add beef, onion, garlic and ginger to the skillet.

So that’s going to wrap it up with this exceptional food teriyaki hamburger steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!