Florida Beef n' Bean Chili (Quick Version)
Florida Beef n' Bean Chili (Quick Version)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, florida beef n' bean chili (quick version). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Florida Beef n' Bean Chili (Quick Version) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Florida Beef n' Bean Chili (Quick Version) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have florida beef n' bean chili (quick version) using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Florida Beef n' Bean Chili (Quick Version):
  1. Prepare 3 tbsp European-style Butter (Rich Gold, Salted)
  2. Make ready Whole Sweet Onion (Chopped)
  3. Prepare Garlic (1 Minced Clove)
  4. Get Jalapeño (Minced)
  5. Make ready 1/2 Poblano Pepper (Minced)
  6. Prepare 2 lbs Ground Beef
  7. Get 3/4 tsp baking soda
  8. Take 60 oz Tomato Juice
  9. Get 2 Tomatoes (Diced)
  10. Prepare 16 oz Kidney Beans
  11. Take 16 oz Pinto Beans
  12. Take 8 oz Chickpeas
  13. Prepare 2 tsp Condensed Chicken Bullion
  14. Make ready 2 tbsp Brown Sugar
  15. Prepare 3/4 tsp Basil
  16. Take 1/4 tsp White Pepper
  17. Take 1/4 tsp Chili Powder
  18. Prepare 1/4 tsp Salt
  19. Get 1/8 tsp Ground Cumin
  20. Make ready 3 oz Orange Juice
  21. Get 1 oz Hot Sauce
  22. Take (Optional) Cheddar Cheese, Sour Cream, Chives
Steps to make Florida Beef n' Bean Chili (Quick Version):
  1. Mix the meat with the salt and baking soda. Let sit for 15min while you prepare the vegetables - diced Tomato, chopped Sweet Onion, minced Garlic, minced Poblano, minced Jalapeño. You may want to remove the seeds from the Jalapeño depending on desired spiciness.
  2. Brown the Ground Beef in a skillet with a tablespoon of butter. Partially drain the beef. You may substitute additional beef instead of the beans for a meatier, bean-less (Texan) chili.
  3. In a large soup pot, sauté with Garlic the Sweet Onion, Poblano, and Jalapeño in 2 tbsp of butter. Continuously stir. The Sweet Onion should start to turn transparent when sautéed.
  4. Add the Ground Beef, Kidney Beans, Pinto Beans, Chickpeas, and then Tomato Juice.
  5. Stir in the Chicken Bullion, Brown Sugar, White Pepper, Chili Powder, Salt, Cumin, Basil, and Hot Sauce; alter to taste.
  6. Bring the chili to a boil, then reduce heat to a simmer.
  7. Add the diced Tomatoes and Orange Juice.
  8. Simmer uncovered for as long as convenient - up to 5hrs if possible. Cover when the chili reaches desired thickness (no longer watery).
  9. Optionally serve with Cheddar Cheese, Sour Cream, and Chives.

So that’s going to wrap it up with this special food florida beef n' bean chili (quick version) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!