Chunky Gameday Beef Chili
Chunky Gameday Beef Chili

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chunky gameday beef chili. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chunky Gameday Beef Chili is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chunky Gameday Beef Chili is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chunky Gameday Beef Chili:
  1. Make ready 1/2 lb Beef Stew Meat
  2. Take 1/2 lb Ground Beef
  3. Get 1/2 cup chopped onion
  4. Prepare 1/2 cup chopped green bell pepper
  5. Prepare 1 can (15 Oz) Red kidney beans (undrained)
  6. Take 1 can (15 Oz) tomato sauce
  7. Take 1 can (15 Oz) diced tomatoes (undrained)
  8. Get 4 cloves minced garlic
  9. Prepare 4 tsp chili powder
  10. Take 1 tsp Mexican oregano
  11. Make ready 1 tsp Crushed habanero (or 1/2 tsp ground)
  12. Make ready 1/2 tsp dried basil
  13. Prepare 1/2 tsp Salt
  14. Make ready 1/4 tsp black pepper
Instructions to make Chunky Gameday Beef Chili:
  1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
  2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
  3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
  4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

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