Chilli con carne
Chilli con carne

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chilli con carne. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This classic beef recipe is so ridiculously good that making chilli con carne with minced meat will never be the same again. With chunks of chuck roast, browned in bacon fat and cooked with red kidney The Wikipedia has a great write-up on chili con carne if you are interested in exploring its origins and.

Chilli con carne is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chilli con carne is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chilli con carne using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli con carne:
  1. Get 1 1/4 lbs lean ground beef
  2. Make ready 1 large onion, chopped
  3. Make ready 3 cloves garlic, minced
  4. Take 3 tbsp tomato paste
  5. Prepare 1 cup beef stock
  6. Get 1 heap tbsp Mexican chilli powder
  7. Make ready 1 tbsp dried oregano
  8. Make ready 1/2 tbsp ground cumin
  9. Prepare 1 1/2 tsp salt
  10. Get 1 tsp garlic powder
  11. Get 1/2 tsp hot paprika
  12. Take 1/2 tsp ground cinnamon
  13. Take 1/2 tsp onion powder
  14. Prepare 1-28 oz can whole tomatoes
  15. Prepare 1-15 oz can kidney beans, rinsed
  16. Make ready 1-12 oz can sweet corn
  17. Make ready 1 tbsp molasses
  18. Make ready 1 tbsp maple syrup

This belly warming dish of meaty, spicy joy is a regular on our dinner table. Reviews for: Photos of Award Winning Chili Con Carne. This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again.

Steps to make Chilli con carne:
  1. Add a splash of veg oil to a medium pot on medium-high heat. Add the beef and fry for 10 - 15 minutes until thoroughly cooked and browned. Add the onion and continue cooking another 10 minutes until the onions start to caramelize and the meat starts to crisp.
  2. Stir the garlic and tomato paste into the pot and let cook for 2 minutes. Add the beef stock and let simmer until the stock's absorbed and the meat mixture is mostly dry again.
  3. Stir the spices into the pot. Give them a minute to warm through, then add the tomatoes. Crush them in your hand as you drop them into the pot, and be sure to add the tomato liquid from the can as well. Cover and turn the heat down to medium-low. Simmer for 30 minutes, stirring occasionally.
  4. Add the beans, corn and molasses. Simmer uncovered for 30 minutes, or until the chilli is no longer watery. Stir in the maple syrup and add extra salt as needed to finish.

This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again. Chilli con carne is an all-time favourite party dish that's incredibly easy to make, served here with a little grated chocolate for a bit of Mexican authenticity. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos.

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