Qeema Palak !
Qeema Palak !

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, qeema palak !. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Qeema Palak ! is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Qeema Palak ! is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have qeema palak ! using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Qeema Palak !:
  1. Make ready 500 gms beef mince (preferably hand mince not machined)
  2. Prepare 2 cups spinach (chopped)
  3. Prepare 1 cup fenugreek leaves
  4. Prepare 2 medium onions (sliced)
  5. Prepare 3-4 medium tomatoes (sliced)
  6. Get 1 n half tbsp Red chilli powder
  7. Get 1 tsp turmeric powder
  8. Get 1 tbsp coriander powder
  9. Make ready 1/2 tsp whole spice powder
  10. Take To taste salt
  11. Make ready 1 tsp cumin seeds
  12. Prepare 4-5 black pepper corns
  13. Prepare 3 cloves
  14. Get 2 cinnamon sticks (1 inch pcs)
  15. Get 1 n half tbsp ginger garlic paste
  16. Take 3 green chillies (slits from the centre)
  17. Make ready 4-5 tbsp oil
Instructions to make Qeema Palak !:
  1. Heat oil in a pot n add cumin seeds, cinnamon sticks, black pepper corns n cloves. N let them crackle for a while.
  2. Now add sliced onions to it n fry until golden brown.. then add ginger garlic paste n saute for a minute.
  3. Now add beef mince to it along with salt n turmeric powder. Fry it until mince's water dries up.
  4. Now add tomatoes with red chilli powder & coriander powder.. mix it well, cover the lid & let it cook until tomatoes becomes tender…
  5. Now when water dries up, bhunofy it with whole spice powder n green chillies until oil seperates.
  6. Now add spinach & fenugreek leaves, mix it n cover the lid.
  7. Let it cook until water dries up.. serve it with Naan, chapati or paratha. Enjoy !

So that’s going to wrap it up with this special food qeema palak ! recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!