Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kofta curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kofta curry recipe - Beef kofta curry's - koftay ka salan - Meat balls recipe. Dawaton Wale Koftay ka Salan Meatball Curry Recipe in Urdu Hindi - RKK. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. This Indian meatball curry is savory, slightly spicy and full of flavor.
Kofta curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Kofta curry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook kofta curry using 25 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kofta curry:
- Prepare 750 gm beef mince
- Get 1 medium onion chopped
- Make ready 4 green chillies
- Take 1 tbsp g.g paste
- Prepare 1 tsp chilli powder
- Prepare 1 tsp chilli flakes
- Prepare 1/2 tsp garam masala powder
- Take 1 tsp roasted cumin powder
- Make ready Salt to tsste
- Prepare 2 tbsp roasted gram flour
- Get 2 tbsp green coriander
- Take 2 tbsp mint leaves
- Make ready For gravy
- Take 1 cup fried onion
- Prepare 1/2 cup yogurt
- Get 1 tbsp g.g paste
- Get 1 tbsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Make ready 1 tsp roasted cumin powder
- Prepare Salt to taste
- Take 4 green cardamom
- Get 4 cloves
- Get 1 inch cinnamon sticks
- Get 1 big cardamom
- Prepare 1/2 cup oil
First the veggie kofta have to be made and then the gravy or curry. Kofta Curry is a popular Pakistani main course dish that is loved by masses across the country. Meatballs are called "kofta" in India, and they are shaped more like mini sausages than our meatballs. The recipe I am sharing today was adapted from a very inspirational.
Instructions to make Kofta curry:
- In food chopper add beef mince,g.g paste, chopped onion,green chillies,green coriander, mint leaves,chilli powder,chilli flakes,roasted cumin,garam masala powder,salt,roasted gram flour and grind well.
- Grease hands with oil and make meat balls (kofa) of equal sizes with hands.
- In blender add fried onion and yogurt with 1 cup of water and blend well
- In a pot het oil add Green cardamom,big cardamom,cinnamon stick,cloves and fry for a minute now add blended masala
- Now add all spices and g.g paste and bhunofy well till water get dry and oil comes in surface
- Now add 1 cup of water add potatoes if you want and meat balls,cover and cook on low flame for 20 minutes,do not stir with spoon.
- After 20 minutes check it and add more water to desire consistency,bring it to boil.
- Off the flame and garnish with chopped coriander leaves
- Serve hot with chapati or naan
Meatballs are called "kofta" in India, and they are shaped more like mini sausages than our meatballs. The recipe I am sharing today was adapted from a very inspirational. I know I say this quite often, but then… would I share something that I don't like?? Kofta curry Recipe is spicy gravy dish made with delicious mince meat balls. It is commonly consumed in Pakistan and India.
So that’s going to wrap this up for this exceptional food kofta curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
