Palak Aluoo Gosht
Palak Aluoo Gosht

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, palak aluoo gosht. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Palak Aluoo Gosht is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Palak Aluoo Gosht is something that I have loved my entire life. They are fine and they look fantastic.

Aloo Palak Gosht is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Aloo Palak Gosht is very famous, basic & easy to cook. Delicious Aloo Palak Gosht Recipe by Aamir's Kitchen. In this video I will show you the best and easiest way to cook Aloo Palak Gosht.

To get started with this particular recipe, we must prepare a few ingredients. You can have palak aluoo gosht using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palak Aluoo Gosht:
  1. Make ready kg Meet. Beef or mutton:1
  2. Take 3 Aluoo
  3. Make ready Palak 2:kg
  4. Take Ginger garlic paste 2,tbsp
  5. Take Salt to taste
  6. Make ready Turmeric:1tsp
  7. Get 4-6 Green chillies
  8. Prepare Red chilli powder 1/1/2tbs
  9. Make ready Onion:2
  10. Get Oil half cup

Aloo Palak Gosht is a Mutton Gosht And Beef Gosht, and listed in the Mutton Gosht and Beef Gosht. Other Urdu cooking recipes and video cooking recipes are also available online. Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht), usually lamb or mutton, in a stew-like shorba gravy.

Steps to make Palak Aluoo Gosht:
  1. Sab se phely onion ko oil main fry karain phir ginger garlic paste add Gosht & add all spices
  2. Palak ko Wash Kar k 3 mints boil karain phir us per thanda Pani guzar dein is se palak ka color green rehta hai
  3. Ab Gosht Pak jaye tu us main palak aur Aluoo Gosht main add karain aur dono sabzi Pak jany Tak slow flame per pakany chor.dein harris mirchain bi add kardein aur garam garam naan k sath serve karain.

Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht), usually lamb or mutton, in a stew-like shorba gravy. Aloo palak can be made in a number of ways. I also make it in several ways, sometimes I add water to the spinach and make it like a curry and then add potatoes to it, like in this Instant Pot version. Aloo palak recipe - Stir fried Indian spinach potato recipe.

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