Beef Achar Gosht
Beef Achar Gosht

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef achar gosht. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Achar Gosht is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef Achar Gosht is something which I’ve loved my whole life.

Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe. This is very well famous dish in Asian countries specially Bangladesh. Very delicious recipe of achar gosht for our lovely viewers. Must try it this eid and surprise everyone with your cooking skills. #FoodsFever #AcharGosht.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef achar gosht using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Achar Gosht:
  1. Take 500 gm Tomatoes (puree)
  2. Prepare 500 gm Yogurt
  3. Get 1 kg Beef
  4. Get 10 medium Green chillies slit longitudinal
  5. Take 1-2 tbsp ginger paste
  6. Get 1-2 tbsp garlic paste
  7. Prepare 1 cup oil
  8. Make ready As per taste Salt
  9. Take 2 onion

Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich In hot oil add meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all.

Instructions to make Beef Achar Gosht:
  1. Mix 2 tablespoons of Shan Achar Gosht Mix with lemon juice and fill the green chilies.
  2. In hot oil add chopped Onion,meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Stir fry on high heat for 7-10 minutes.
  3. Add 2-3 cups of water. Cover and cook on low heat until meat is tender
  4. Add tomato puree. Stir fry for 5-6 minutes on high heat and place green chilies over the meat.
  5. Cover and cook on low heat until oil separates from gravy.If desired remove excessive oil before serving.
  6. Now it's ready for serving..

Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all. Achar Gosht - Beef An amazing aromatic dish made with beef to satisfy hunger. Achar Goshat is a famous meat dish which is likely eaten by people. On Eid days make it to serve your family.

So that is going to wrap this up with this special food beef achar gosht recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!