Beef Chilli with fried rice
Beef Chilli with fried rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef chilli with fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Chilli with fried rice is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beef Chilli with fried rice is something that I have loved my entire life. They’re nice and they look fantastic.

Enjoy this creative and exclusive Ghanaian Chilli Beef and Egg fried rice recipe, inspired by boarding school dishes. This is a very yummy and easy recipe of beef chili. You should must try it and you will surely love the taste of it. Arabian Ouzi Rice with Fry Pan without oven and tandoor.

To begin with this recipe, we have to prepare a few components. You can have beef chilli with fried rice using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chilli with fried rice:
  1. Get 250 g boneless beef pieces
  2. Get 1 tbsp Soy sauce
  3. Make ready 1 tbsp Hot sauce
  4. Get as needed Salt
  5. Take 1/4 tsp Black pepper
  6. Take as needed Water
  7. Make ready 1/2 tbsp Ginger garlic paste
  8. Make ready 1 tbsp Soy sauce
  9. Get 1 tbsp Hot sauce
  10. Take 1/4 tsp Red chilli flakes
  11. Prepare 1/4 tsp Chicken powder
  12. Take 1 Capsicum sliced
  13. Make ready 3 Green chillies
  14. Prepare 1/2 tbsp Garlic minced
  15. Take 1/2 tbsp Ginger minced
  16. Get 2 tbsp Oil
  17. Take 1 tbsp Cornflour

Now start to organise your ingredients; first your ginger, garlic and chilli, then sauce, followed by the crispy beef strips once they have been deep-fried and drained of excess oil. This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice! Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions, and a pinch of Korean chili flakes for extra heat.

Steps to make Beef Chilli with fried rice:
  1. In a pot add beef, soysauce, hot sauce, salt, ginger garlic paste, black pepper and water and cook until beef is cooked well
  2. In a separate pan add oil. Fry garlic and ginger then add boiled beef, capsicum, all the mentioned spices.
  3. Add leftover stock of the boiled or if isnt available then add water
  4. Let it cook until flavours are balanced. Check salt and flavours and add more sauces or salt if needed.
  5. Add dissolved cornflour to curry and thicken it until desired consistency.
  6. Serve hot with egg fried rice ❤

I used brown rice, but feel free to use white rice! Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions, and a pinch of Korean chili flakes for extra heat. Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers. Whisk together the oil, sugar, chipotle pepper, adobo sauce and garlic cloves. Beef Chilli With Baked Potatoes - Beef chilli with baked potatoes is a tasty and filling meal, that is very simple to make and even kids will enjoy eating..

So that’s going to wrap it up for this exceptional food beef chilli with fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!