Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef kunna (matka gosht). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Lots of Love and best wishes for all. Beef Kunna: Perfect, wonderful and traditional Beef Kunna Recipe. Eid ul Azha Special Recipe to fulfill your meat carvings. Beef kuna handi /matka gosht (restraunt style) Real recipe with homemade masala by Bano ka Kitchen plz subscribe, like, comment and share it with your frndz.
Beef Kunna (Matka Gosht) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Beef Kunna (Matka Gosht) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have beef kunna (matka gosht) using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Kunna (Matka Gosht):
- Prepare 1 1/2 kg Beef
- Prepare 2 medium Onion Sliced
- Get 3/4 cup ghee
- Prepare 2 tbls coriander powder
- Make ready 1 tbls red chilli powder
- Get 3/4 tbls salt (or to taste)
- Make ready 1 tsp whole black pepper
- Prepare 1 tbls saunf
- Get 2 green cardemoms
- Prepare 2 badeyan khatai
- Make ready 2 black cardemom
- Take 4-5 cloves
- Prepare 2 cinimon sticks
- Get 1 bay leave
- Get 1 tbls ginger Paste
- Get 1 tbls Garlic paste
- Take 1 cup yoghurt
- Make ready Green chillies (to garnish)
- Get Ginger slices Julien (to garnish)
Lets enjoy a delicious Kunna matka & many other Pakistani Beef & Mutton Recipes in English at kfoods.com. Kunna matka Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes. Kunna gosht is traditionally made in an earthen pot so it is also called Matka Gosht.
Steps to make Beef Kunna (Matka Gosht):
- In Matti ki handiya add ghee and onions cook on medium flame. Set all the ingredients to make your work easy.
- In a pan add a tsp of ghee or oil and fry the whole spices. When it's fragrant then set aside. When the onions got golden brown colour add ginger and garlic paste in it and mix.
- Now add beef after a minute mix well cook for 2 minutes then add salt, coriander powder and red chilli powder mix and add Yoghurt.
- After adding Yoghurt cook the meat for 15 to 20 minutes till the oil come on edges. Now time to add water (I am adding here a jug of water, can add more as you like).cook this on low flame for at least 1 hour. (It can take more time according to your flame) the more you cook, more the taste enhanced.
- After one hour check the consistency of curry.. if as desired then turn of flame and beef Kunna is ready to serve. Garnish with cut green chillies and Julien of ginger. Enjoy with Naan.
It provides you an awesome taste of Beef & Mutton Recipes. Kunna gosht is traditionally made in an earthen pot so it is also called Matka Gosht. But with innovation and an increase in demand, kunna is made commercially with beef and chicken too. Kunna Gosht And Chocolate Mousse - Enriched with wonderful exotic spices, kunna gosht is certainly a meaty dish that all should try where the meat is cooked Kunna Gosht (Mutton Stew) - A delicious mutton recipe from the traditions of Lahore. An exotic recipe with a spicy taste and richness of flavor..
So that’s going to wrap this up for this exceptional food beef kunna (matka gosht) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
