Beef Pasanday
Beef Pasanday

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef pasanday. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Pasanday is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Beef Pasanday is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook beef pasanday using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Pasanday:
  1. Prepare 500 gms beef or mutton /lamb
  2. Make ready For Marinate
  3. Get 2 tsp ginger garlic paste
  4. Prepare 1/2 cup brown onions
  5. Get 1/2 cup yogurt
  6. Make ready 1 tsp red chilli powder
  7. Prepare 1 tsp Turmeric powder
  8. Take 1 tsp coriander powder
  9. Take 1 tsp salt
  10. Prepare 1 tsp garam masala powder
  11. Make ready 1 tsp cumin powder
  12. Make ready 1 tbsp poppy seeds (khaskhash)
  13. Make ready 1 tsp papaya paste (optional)
  14. Take For masala
  15. Make ready 1 big Onion sliced
  16. Get 1 tsp ginger and garlic paste
  17. Take 1/2 tsp cumin
  18. Prepare 1/4 cup oil
  19. Get 1 tbsp Ginger Julienne cut
  20. Prepare 1 tsp lemon juice
  21. Make ready Green chillies
  22. Get Coriander to garnish
  23. Get 1/2 tsp garam masala powder
Steps to make Beef Pasanday:
  1. Marinate beef pieces with the above masalas in yogurt and brown onions keep covered for few hrs or overnight
  2. Heat oil and saute onions and cumin to golden
  3. Add ginger garlic paste and fry for few seconds
  4. Add Marinated beef and cook on high heat for 5mins than add water 1cup.
  5. Cook on low flame after boil comes, Cook till meat is Totally cooked and soft if required add more hot water, but meat should not break.
  6. Fry it well (bhun lein achi tarha) when oil comes add ginger strips and green chillies and coriander
  7. It's very tasty eat with naan and mint raita.

So that’s going to wrap it up with this special food beef pasanday recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!