Beef pulao
Beef pulao

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, beef pulao. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef pulao is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef pulao is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef pulao using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef pulao:
  1. Prepare 3 Onion medium
  2. Prepare 3 Potatoes large
  3. Take 1 cup Oil
  4. Prepare 1 cup Yogurt
  5. Make ready 1/2 kg beef
  6. Take 1/2 kg basmati rice
  7. Get 10-12 Green chillies
  8. Take 3 tbsp Salt
  9. Prepare All whole spice (laung 2 -3,daarcheeni 1,Bari Elaichi 1)
  10. Make ready 1 tsp Zeera
  11. Prepare 3-4 Black pepper corns
  12. Make ready 2 Star anise
  13. Make ready 1 tsp Dhaniya powder
  14. Prepare 1 tsp Garam masala powder
Instructions to make Beef pulao:
  1. Sabse pehle ek bartan pe oil garam karein phr isme piyaz shamil karein piyaz ko golden fry karein phir isme saare garam masale shamil karein
  2. Phr isme beef or ginger garlic paste shamil karein or 3 se 4 glass paani daal kar low flame gosht gal jaane Tak pakayen(salt b add krden)
  3. Ab Green chilli ko blender me daal ke blend krlen or side pe rkhden
  4. Jab gosht gal jaye Tau isme potatoes, yogurt or Hari mirchon ko Jo blend kar ke rkhi thi vo daaldein or 2 glass paani daal ke aaloo gal Jane Take pakayen (dhaniya powder or garam masala powder b shamil krden)
  5. Ab isme jtne rice hain us se ek glass Kam paani daal ke haradhainya podina b daaldein or tez flame pe pakayein jab paani dry hojae Tau isko slow flame pe dum dedein
  6. Hara dhainya podina or Green chilli se garnish kar ke serve karein.

So that’s going to wrap this up for this special food beef pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!