Cheesy Enchiladas
Cheesy Enchiladas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Find The Best Deals On Cheesy Enchilada And Save Money. Add the flour and whisk until smooth. Add the ancho chile, chipotle chile, cocoa, oregano, garlic powder and cumin and cook,. Cheesy Beef Enchiladas Warm up a cold winter night with a hearty serving of Tex-Mex food.

Cheesy Enchiladas is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cheesy Enchiladas is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy enchiladas using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Enchiladas:
  1. Make ready 170 grams Ground meat
  2. Take 1/2 Onion
  3. Take 2 tbsp Corn
  4. Prepare 2 tbsp Boiled soy beans (or mixed beans)
  5. Take 200 ml Boiled canned tomatoes
  6. Take 1 Tomato
  7. Get 1 tbsp Flour
  8. Get 1 dash Coriander, if you have it
  9. Get 1/4 tsp Chili powder, cumin powder
  10. Make ready Salt and pepper
  11. Take 1 (to taste)! Easy melting cheese
  12. Make ready 3 sheets Tortilla

Repeat process to make the next batch. The enchiladas emerge surrounded in bubbly zesty red sauce and covered in a hefty blanket of ooey-gooey cheddar. Every bite is beefy and cheesy and simply delicious. Sometimes you don't need to get fancy or creative to get a meal on the table that everyone will love.

Instructions to make Cheesy Enchiladas:
  1. Make the filling Add about a tablespoon of oil to a frying pan. Add chopped onions, then the minced meat and cook well. Add minced tomato, corn, and beans. Flavor with salt and pepper, and set aside.
  2. Make the sauce In a container with about a tablespoon of oil, add flour, the spices, and canned tomatoes. Add 100 ml water and a bit of salt and boil for 10 minutes.
  3. Lightly butter a heatproof plate and spread a bit of the sauce.
  4. Spread a little sauce on the tortilla, and add a third of the filling.
  5. Cover with lots of cheese.
  6. Roll it up and lay on the plate from Step 3.
  7. Top with lots of sauce and cheese. It'll also be delicious if you add your favorite powdered cheese and garlic powder.
  8. Bake for 10-15 minutes in a preheated oven at 355°F/180°C and it's done!

Every bite is beefy and cheesy and simply delicious. Sometimes you don't need to get fancy or creative to get a meal on the table that everyone will love. Sometimes, it's just easy peasy, and cheesy. A nice change for ground beef from hamburgers and meatloaf! UPDATE: Started adding salsa to the meat for extra flavor.

So that is going to wrap it up with this special food cheesy enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!