Spaghetti Beef stew with grilled potatoes
Spaghetti Beef stew with grilled potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti beef stew with grilled potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti Beef stew with grilled potatoes is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spaghetti Beef stew with grilled potatoes is something which I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have spaghetti beef stew with grilled potatoes using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Beef stew with grilled potatoes:
  1. Prepare 1/2 bunch spaghetti
  2. Get 1/2 kg round beef
  3. Take 1 piece onion, chopped
  4. Prepare 1/4 head garlic, chopped
  5. Make ready 2 piece tomato
  6. Make ready 5 piece potatoes
  7. Prepare 1 capsicum
  8. Make ready 1 salt
  9. Make ready 1 vegetable oil
  10. Take 1 small Jalapeno pepper
  11. Get 1 water
  12. Take 1 tsp ground coriander

See recipes for Spaghetti Beef stew with grilled potatoes too. This recipe was tasty, but I couldn't call it stew – it was more like goulash with beef. While this recipe was good, it won't be a "go-to" stew recipe. Season with a little salt, red pepper sauce and pepper.

Steps to make Spaghetti Beef stew with grilled potatoes:
  1. Put vegetables oil in a heating pan add chopped onion and garlic and cook till golden brown, put in the beef and cook till ready add the coriander powder and chopped capsicum cook for 3minuter and your done
  2. Peel the potatoes and wash use a fork or small knife and stab holes into the potatoes. microwave the potatoes for 3minuters on each side. Mix 2 pinches of salt with vegetable oil in a bowl. Remove the potatoes and marinate in the salty oil put back the potatoes in the microwave and set to grill for 10minutes.
  3. Put spaghetti in a pan of boiling water, add a pinch if salt to taste and a little vegetables oil. Boil for 8 minutes

While this recipe was good, it won't be a "go-to" stew recipe. Season with a little salt, red pepper sauce and pepper. You've got a steamy, hearty, comforting big pot of savory stew in front of you. It's filled with tender chunks of bite-sized chuck roast, melt-in-your-mouth carrots, and velvety potatoes. All of that is smothered in a flavorful, thick broth that's stew-pendous.

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