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Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chili colorado smothered burritos (red sauce version). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Once assembled spread remaining sauce over the top of the Burritos and garnish with the remaining cheese. Ingesting healthy foods makes all the difference in how we feel. Chili Colorado Smothered Burritos (Red Sauce Version). Pressure Cooker / Instant Pot Chili Colorado Burritos are smothered in red enchilada sauce and melted cheese for an easy Mexican dinner.

Chili Colorado Smothered Burritos (Red Sauce Version) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chili Colorado Smothered Burritos (Red Sauce Version) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chili colorado smothered burritos (red sauce version) using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chili Colorado Smothered Burritos (Red Sauce Version):

1. Make ready (2) Lbs steak meat, cubed
2. Get (3) Tbsp oil
3. Take (1) Can diced green chillies
4. Make ready (1) Anaheim pepper, diced
5. Make ready (1) Can black beans
6. Prepare (2) Garlic cloves, chopped
7. Get (1 1/2) Tsp onion powder
8. Prepare (3) Tbsp Adobo sauce
9. Make ready (1) Tsp cummin
10. Take (1) Tsp salt
11. Get (4) Burrito sized tortillas
12. Make ready (2) Cup grated cheese
13. Take (2) 10 oz Cans enchilada sauce
14. Take (1/3) Cup water

Spicy red sauce (also known as chili Colorado) and shredded cheddar cheese are smothered over beef burritos, creating a delicious meal your family will love! See great recipes for Chili Colorado. Once assembled spread remaining sauce over the top of the Burritos and garnish with the remaining cheese. Chili Colorado Smothered Burritos (Red Sauce Version) is one of the most favored of recent trending meals in the world.

Steps to make Chili Colorado Smothered Burritos (Red Sauce Version):

1. In a large skillet heat oil. Fry cubed steak until brown and cooked.
2. Add green chillies, Anaheim pepper, Garlic, onion powder, Adobo sauce, cummin, Salt, enchilada sauce and the water.
3. Lower heat, cover and simmer 45 minutes.
4. Lightly oil large baking dish.
5. Remove 1 cup of the sauce and set aside.
6. Warm the tortillas, set aside.
7. Cover bottom of the baking dish lightly with about 4 Tbsp of the sauce mixture.
8. Assemble the 4 Burritos in baking dish. 1/4 of the steak mixture in each burrito along with 1/4 can black beans, 1/4 Cup of the cheese. Once assembled spread remaining sauce over the top of the Burritos and garnish with the remaining cheese.
9. In a 375 degrees Fahrenheit pre heated oven, bake burritos for 25 minutes.
10. Remove from oven and let rest 10 minutes.
11. Serve hot with sour cream or your favorite garnishment and Enjoy!

Once assembled spread remaining sauce over the top of the Burritos and garnish with the remaining cheese. Chili Colorado Smothered Burritos (Red Sauce Version) is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chili Colorado Smothered Burritos (Red Sauce Version) is something that I've loved my whole life.

So that’s going to wrap this up for this exceptional food chili colorado smothered burritos (red sauce version) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!