Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crock pot beef chili. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Beef Chili is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Crock Pot Beef Chili is something which I have loved my whole life.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Place the chili powder, cumin, oregano, garlic powder, and chipotle chili powder in a small bowl. Whisk with a fork to combine.
To begin with this recipe, we must first prepare a few ingredients. You can have crock pot beef chili using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Beef Chili:
- Get 1 spray olive oil
- Take 1 lb lean ground beef
- Make ready 1 onion diced
- Get 1 red pepper diced
- Make ready 1 yellow pepper diced
- Get 2 serrano or jalapeno peppers finely chopped
- Get 1 tin chopped tomatoes with basil
- Prepare 1 tin red kidney beans
- Take 2 clove garlic crushed
- Prepare 1 tbsp worcestershire sauce
- Take 1 cup water
- Make ready 1/2 tsp cayenne pepper
- Get 1 chilli powder to taste
- Prepare 1 salt and pepper to taste
- Prepare 4 tbsp sour cream for serving
Drain one can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining tomatoes. In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices. Stir, then add beef - it won't be fully submerged, beef juices will raise liquid level (see video).
Instructions to make Crock Pot Beef Chili:
- Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
- Place the ground beef into the crock pot.
- Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
- Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
- Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
- Serve with rice and 1tbsp of sour cream.
In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices. Stir, then add beef - it won't be fully submerged, beef juices will raise liquid level (see video). Remove beef from slow cooker and shred with two forks. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana Cook the beef and onion together in a large pot or cast iron skillet over medium high heat until the beef is browned well. Add it to the slow cooker with the rest of the ingredients.
So that is going to wrap it up for this exceptional food crock pot beef chili recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
