Matt's Mouthwatering Chili
Matt's Mouthwatering Chili

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, matt's mouthwatering chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Matt's Mouthwatering Chili Great for a cold day! Explore Matt's Big Breakfast's extensive menus featuring american food. Taste mouthwatering chicago dog, chili dogs and hamburgers to form your opinion about this restaurant. Select between indoor and outdoor seating.

Matt's Mouthwatering Chili is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Matt's Mouthwatering Chili is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have matt's mouthwatering chili using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matt's Mouthwatering Chili:
  1. Make ready Ground Beef
  2. Make ready 2 1/2 lb ground beef
  3. Prepare 3 tbsp Worcestershire sauce
  4. Get 3/4 cup Chili seasoning
  5. Get 2 tbsp chili powder
  6. Make ready 12 oz Indiana Pale Ale Bottle Beer
  7. Get 1 large onion, chopped
  8. Take 5 clove garlic, chopped
  9. Take 3 each jalapeno, serrano or habanero peppers seeded and chopped
  10. Get Canned Items
  11. Make ready 2 can each - Dk Red Kidney, Chili and Black Beans
  12. Get 2 can Stewed Tomatoes
  13. Get 1 can 8 oz tomato sauce

Soon enough, Matt's El Rancho started catering the press box at UT football games. Anyone else crave chili on a chilly day? I know we sure do around here. ;). Something about chunky goodness in a sauce will warm you up on a cold day.

Steps to make Matt's Mouthwatering Chili:
  1. Brown Beef then add seasonings and beer
  2. Saute onions, garlic and peppers then add to beef
  3. Add canned items, do not drain
  4. Heat to slow boil, reduce heat and simmer for 30 minutes

I know we sure do around here. ;). Something about chunky goodness in a sauce will warm you up on a cold day. My absolute favorite chili recipes are traditional chili. No matter what time of year, chili is one of my go-to dinners! From boats to burritos, casseroles to crockpots, I've included just about every single type of chili you can think of!

So that is going to wrap it up for this special food matt's mouthwatering chili recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!