Brad's steak oscar #2
Brad's steak oscar #2

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brad's steak oscar #2. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Traditionally this is served with asparagus as well. Pre heat charcoal in Your grill. Sprinkle with olive oil and steak seasoning. Great recipe for Brad's schnitzel oskar.

Brad's steak oscar #2 is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Brad's steak oscar #2 is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have brad's steak oscar #2 using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's steak oscar #2:
  1. Take t-bone steaks
  2. Prepare Montreal steak seasoning
  3. Take asparagus
  4. Take Lobster, cooked, in shell
  5. Prepare prepared bearnaise sauce
  6. Prepare Olive oil

Steak Oscar is my favourite on a thick, medium-rare tenderloin however! Don't use the crab flavoured pollock even though it's cheap. It's not worth it, just grab a tin of canned crab meat. While I enjoy the steak rare, cook the steak to your personal liking.

Steps to make Brad's steak oscar #2:
  1. Pre heat charcoal in Your grill. You want the temperature to b ed between 5 and 6 hundred degrees
  2. Cut tough ends of asparagus off. Place in baking dish. Sprinkle with olive oil and steak seasoning. Roast in the oven at 400 until tender
  3. Remove lobster from shell. Keep chilled.
  4. Place steaks on grill. Sprinkle each side with steak seasoning. Cook 4 minutes per side for rare.
  5. Plate steaks. Top with prepared bearnaise sauce, lobster, and a few spears of asparagus. I served with roasted baby potatoes and pearl onions. Enjoy.

It's not worth it, just grab a tin of canned crab meat. While I enjoy the steak rare, cook the steak to your personal liking. For the steak: Generously salt and pepper both sides of the steaks. Heat an ovenproof skillet over medium-high heat. Add the butter and olive oil.

So that’s going to wrap this up with this special food brad's steak oscar #2 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!