Chili
Chili

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chili. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chili is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chili is something which I’ve loved my whole life. They’re nice and they look wonderful.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Browse the Chilis Menu Prices and Chilis Restaurant Nutrition Info. This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day.

To begin with this particular recipe, we have to first prepare a few components. You can have chili using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chili:
  1. Make ready 2 lb Ground Beef
  2. Make ready 1 lb Good Quality Bacon, chopped
  3. Prepare 1 large Yellow Onion, diced
  4. Take 1 large Red Bell Pepper, Roasted & Chopped
  5. Prepare 1 large Yellow Bell Pepper, Roasted & Chopped
  6. Take 2 can 15 oz Diced Tomatoes
  7. Make ready 3 can 8 oz Tomato Sauce
  8. Prepare 2 can Red Kidney Beans
  9. Take 4 clove Garlic, diced
  10. Make ready 1/2 tsp Ground Cumin
  11. Take 1/2 tsp Oregano
  12. Prepare 1 tsp Smoked Paprika
  13. Make ready 2 tbsp Chili Powder
  14. Get 1/2 tsp Cayenne Pepper
  15. Get 8 oz Good Dark Beer
  16. Make ready 1 Salt & Pepper to taste
  17. Take 1 tbsp Butter
  18. Make ready 2 Turns of the pan with olive oil.

Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make. Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned.

Instructions to make Chili:
  1. In a large stock pot, add bacon to heated olive oil and butter.
  2. While waiting for bacon to get slightly crisp. Roast Bell Peppers in oven on broil. I lightly coated them in olive oil to keep them moist.
  3. Remove bacon. And place to side for later. Add onion to same pot. Don't remove bacon grease. This will add a depth of flavor. Saute until translucent.
  4. Add ground beef to onions and brown.
  5. Add all spices. Cumin, oregano, chili powder, garlic, smoked paprika, cayenne pepper, salt & pepper. Stir.
  6. After letting it cook for a 2 or 3 minutes. Add the dark beer. Work the bottom of the pan with a wooden spoon. Get all that flavor off the bottom. Believe me you want to do this.
  7. Let the beer cook out. When there is only a little bit left. Salt and pepper again.
  8. Add beans, tomato sauce, and diced tomatoes, roasted(chopped) peppers. Add bacon back in.
  9. Let simmer for 30 minutes.
  10. I grated sharp cheddar cheese. And topped my bowl with sour cream, cheese, chopped scallions, and oyster crackers.

Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Order Chili's food for To Go orders available through Curbside, Pickup and Delivery now! How to make truly the BEST chili recipe!

So that’s going to wrap it up with this special food chili recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!