Fillet steak for Burgers
Fillet steak for Burgers

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fillet steak for burgers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Ever since we started cooking outdoors, man has been on the hunt for the perfect burger. In our search, we quickly realized many tricks and tips on forming and cooking beef patties. We also solved most of the common grilling mistakes and that helped even more.

Fillet steak for Burgers is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fillet steak for Burgers is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fillet steak for burgers using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fillet steak for Burgers:
  1. Prepare fillet steak
  2. Make ready olive oil
  3. Make ready lemon juice
  4. Get brown vinegar
  5. Take sugar
  6. Get tomato purée
  7. Get mayonnaise
  8. Make ready yoghurt
  9. Make ready crushed garlic
  10. Make ready red masala
  11. Get paprika or red chillie powder or 1/2 teaspoon smoked paprika
  12. Take lemon pepper
  13. Make ready steak & chops spice
  14. Get barbecue spice
  15. Take mustard powder
  16. Prepare aromat
  17. Take Salt
  18. Get Soya sauce
  19. Get Worcestershire sauce

Skip to the end of the images gallery Skip to the beginning of the images gallery Sprinkle the rested steaks in suya spice and crumble the cheese on top. Melt with a blowtorch or place on a baking tray under a preheated hot grill until melted. Place in the bun and top with. Shape beef into desired size steaks.

Steps to make Fillet steak for Burgers:
  1. Mix all ingredients - olive oil, lemon juice, brown vinegar, sugar, tomato puree, mayonnaise, yoghurt, crushed garlic, red masala, paprika, lemon pepper, steak & chops spice, barbeque spice, mustard powder, aromat, salt, soya sauce, Worcestershire sauce - together in a pot add the steak and allow to marinate for a few hours
  2. Cook on low heat until steak and cooked through
  3. Serve on a roll with salad & mushroom sauce or as a burger

Place in the bun and top with. Shape beef into desired size steaks. Place steaks into skillet, do not overcrowd. Remove the steaks and place on a plate for later. Steaks will not be done at this time.

So that’s going to wrap it up for this exceptional food fillet steak for burgers recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!