Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover steak with yellow rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Leftover Steak with Yellow Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Leftover Steak with Yellow Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Leftover Steak with Yellow Rice Shredded leftover steak, or you can use steak that's been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded • yellow rice • mixed veggies • red beans Directions Sprinkle beef strips with salt and pepper. But leftover rice works better because it's drier, and has less moisture than freshly cooked rice. TIP: If you don't have any leftover rice, you can cook a plain rice on stovetop a few hours earlier and spread it evenly on a plate to allow the moisture to evaporate. Don' forget to cook an extra steak and rice, and enjoy this.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover steak with yellow rice using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftover Steak with Yellow Rice:
- Get 1 package yellow rice
- Make ready 1 cup mixed veggies
- Prepare 1 can red beans
- Make ready Shredded leftover steak, or you can use steak that’s been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded
Add oil to a large skillet over medium-high heat and once it's warm, add your steak and sauce to the skillet. It was the favorite of some male star, but I don't remember which one. Its great flavor and the fact that leftovers just get better have made it a family favorite! —Karen Dunn, Kansas City, Missouri We are all about making dinner easy and delicious and repurposing leftovers is a smart shortcut to a quick and delicious dinner. And this fried rice recipe calls for simple ingredients and turns leftover steak and rice into a flavorful dinner in minutes!.
Steps to make Leftover Steak with Yellow Rice:
- Prepare rice according to directions…..
- While rice is cooking mix in your 1 cup of mixed veggies, plus your can of red beans…..
- About 10 minutes before rice is completely done cooking mix in your leftover steak (or chicken)……Stir well…..
- Serve and enjoy 😉! Quick and very easy meal idea when you don’t know what else to cook ! 😁
Its great flavor and the fact that leftovers just get better have made it a family favorite! —Karen Dunn, Kansas City, Missouri We are all about making dinner easy and delicious and repurposing leftovers is a smart shortcut to a quick and delicious dinner. And this fried rice recipe calls for simple ingredients and turns leftover steak and rice into a flavorful dinner in minutes!. You can prepare the mayonnaise mixture and cook the steak up to a day in advance of your gathering. Wrap the steak, still whole, in plastic wrap, and refrigerate. Leftover Steak Fried Rice This Leftover Steak Fried Rice recipe from Sweet & Savory is a healthy and filling dish that you can make with cuts of steak from the night before.
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